Resveratrol And Human Health
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Resveratrol And Human Health
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Author : Debasis Bagchi
language : en
Publisher: McGraw-Hill Companies
Release Date : 1999
Resveratrol And Human Health written by Debasis Bagchi and has been published by McGraw-Hill Companies this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Antioxidants categories.
Red wine is claimed be good for your health. The reason red wine is so good for you is that it contains resveratol, a powerful antioxidant derived from grapes. In this guide, Dr Bagchi examines the health properties of resveratol and red wine.
Resveratrol And Health
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Author : Karen Brown
language : en
Publisher: Wiley-Blackwell
Release Date : 2013-08-19
Resveratrol And Health written by Karen Brown and has been published by Wiley-Blackwell this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-19 with Medical categories.
Resveratrol (3,5,4'-trihydroxy-trans-stilbene) is a phenol phytoalexin derived from grapes, berries, and other plants possessing a spectrum of pharmacologic properties. Resveratrol has been shown to modulate LDL levels, a major risk factor for cardiovascular disease, to interfere with or inhibit oncogenesis and tumor proliferation in in vivo animal cancer models and in human tumor cells in vitro, to significantly extend the lifespan of the yeastSaccharomyces cerevisiae, Caenorhabditis elegans and the fruit fly Drosophila melanogaster, and to produce wide-ranging benefits in animal models of obsesity and diabetes.Resveratrol has gained mainstream attention as “the red wine pill,” with widespread claims made of human health benefits that have outpaced the existing evidence. Over the past few years, many clinical trials have been conducted to evaluate the health effects of resveratrol in humans, in the treatment of cancer, cardiovascular disease, obesity, diabetes, osteopenia and osteoporosis, and others. Considerable work is also underway exploring the optimization of resveratrol delivery and bioavailability in nutraceutical and pharmaceutical paradigms. NOTE: Annals volumes are available for sale as individual books or as a journal. For more information on institutional journal subscriptions, please visit: http://ordering.onlinelibrary.wiley.com/subs.asp?ref=1749-6632&doi=10.111/(ISSN)1749-6632 ACADEMY MEMBERS: Please contact the New York Academy of Sciences directly to place your order (www.nyas.org). Members of the New York Academy of Science receive full-text access to Annals online and discounts on print volumes. Please visit http://www.nyas.org/MemberCenter/Join.aspx for more information on becoming a member.
Resveratrol
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Author : Dominique Delmas
language : en
Publisher: Nova Science Publishers
Release Date : 2014-05-14
Resveratrol written by Dominique Delmas and has been published by Nova Science Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-14 with Health & Fitness categories.
A wide variety of plant-derived compounds, including polyphenols, are present in the human diet and may protect against vascular diseases, cancers, viral infections, neurodegenerative processes and associated anti-inflammatory effects. Among these bioactive compounds, several studies revealed that resveratrol, a trans-3,4',5-trihydroxystilbene, found in various natural products may be one of the main wine micro-components responsible for health benefits. To better understand the origins of resveratrol, its cellular and molecular mechanisms in plants and humans, this book on resveratrol has been divided into chapters ranging from natural and industrial production to the latest scientific advances and clinical trials through the participation of leading scientists in each area covered in this book. The editors hope that this book may provide a valuable tool for graduate and PhD students in sciences, biology, medicine and pharmacology and for scientist or clinicians working in this field or all the people using this polyphenol.
Resveratrol State Of The Art Science And Health Applications Actionable Targets And Mechanisms Of Resveratrol
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Author : Joseph M Wu
language : en
Publisher: World Scientific
Release Date : 2018-12-06
Resveratrol State Of The Art Science And Health Applications Actionable Targets And Mechanisms Of Resveratrol written by Joseph M Wu and has been published by World Scientific this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-06 with Medical categories.
Resveratrol is a structurally simple, grape-derived polyphenol with seemingly boundless biological activities. The Editors have assembled a group of renowned scientists who have illustrious careers and lifelong passions for studies of this compound. Each chapter covers topics using published and, at times, unpublished data to provide scholarly and comprehensive reviews and perspectives. Several areas with basic clinical and public health interests are highlighted. The book is intended to serve as a text and reference covering recent research findings and clinical applications in the field.The content is presented in several parts: mechanistic leads provided by laboratory studies of resveratrol; cellular and molecular targets of resveratrol; modulation of disease states by resveratrol; virtual leads and drug discovery.
Resveratrol
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Author : Beth Geisler
language : en
Publisher: Book Publishing Company
Release Date : 2011-10-25
Resveratrol written by Beth Geisler and has been published by Book Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-25 with Health & Fitness categories.
Resveratrol In Health And Disease
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Author : Bharat B. Aggarwal
language : en
Publisher: CRC Press
Release Date : 2005-11-01
Resveratrol In Health And Disease written by Bharat B. Aggarwal and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-11-01 with Medical categories.
Practicing evidenced-based medicine some 25 centuries ago, Hippocrates proclaimed "Let food be thy medicine and medicine be thy food." This advice parallels the common American saying, "You are what you eat," and is supported by a National Institute of Health recommendation to consume as many as eight servings of fruits and vegetables daily to prev
Resveratrol
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Author : Farid A. Badria
language : en
Publisher: BoD – Books on Demand
Release Date : 2019-02-06
Resveratrol written by Farid A. Badria and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-06 with Medical categories.
This book intends to strike a balance between developments in research and the fact that researchers must absorb and link to scientific advances with clinical practice so that the management of diseases can be based on sound physiological concepts. This book addresses several controversial issues regarding a natural molecule with fascinating pharmacological and therapeutic effects. The book contains three sections: Section 1: Pharmacology and Therapeutic Applications of Resveratrol; Section 2: Bioavailability, Metabolism, and Mode of Action of Resveratrol; Section 3: Resveratrol and Its Role in Chronic and Degenerative Diseases. Does it Add Life to Years or Years to Life? It is our hope that this book will motivate readers to approach the evidence on the use resveratrol and thereby spark an interest in making further contributions to the current scientific debate and treatment development efforts.
Benefits Of Resveratrol Supplementation
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Author : María P. Portillo
language : en
Publisher: MDPI
Release Date : 2019-07-23
Benefits Of Resveratrol Supplementation written by María P. Portillo and has been published by MDPI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-23 with Medical categories.
In recent years, great attention has been paid to polyphenols due to their positive effects on health. One of the most widely-studied phenolic compounds is resveratrol. This molecule, which is naturally present in some foods, shows beneficial effects on various physiological and biochemical processes, thus representing a potential tool for the prevention or the treatment of diseases highly prevalent in our society. Several of these beneficial effects have been observed in human beings, but others only in pre-clinical studies so far, and therefore, it is mandatory to continue with the scientific research in this field. Indeed, new knowledge concerning these issues could enable the development of novel functional foods or nutraceuticals, incorporating resveratrol, suitable for preventing or treating diseases such as cancer, cardiovascular diseases, obesity, dislipemia, insulin resistance and diabetes, liver diseases, etc.
Resveratrol And Health
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Author : Karen Brown (Pharmaceutical chemist)
language : en
Publisher:
Release Date : 2013
Resveratrol And Health written by Karen Brown (Pharmaceutical chemist) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Plant extracts categories.
"Resveratrol (3,5,4'-trihydroxy-trans-stilbene) is a phenol phytoalexin derived from grapes, berries, and other plants possessing a spectrum of pharmacologic properties. Resveratrol has been shown to modulate LDL levels, a major risk factor for cardiovascular disease; to interfere with or inhibit oncogenesis and tumor proliferation in in vivo animal cancer models and in human tumor cells in vitro; to significantly extend the lifespan of the yeast Saccharomyces cerevisiae, Caenorhabditis elegans, and the fruit fly Drosophila melanogaster; and to produce wide-ranging benefits in animal models of obesity and diabetes. Resveratrol has gained mainstream attention as "the red wine pill," with widespread claims made of human health benefits that have outpaced the existing evidence. Over the past few years, many clinical trials have been conducted to evaluate the health effects of resveratrol in humans, in the treatment of cancer, cardiovascular disease, obesity, diabetes, osteopenia and osteoporosis, and other diseases. Considerable work is also underway exploring the optimization of resveratrol delivery and bioavailability in nutraceutical and pharmaceutical paradigms"--Society website.
Polyphenols In Human Health And Disease
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Author : Ronald Ross Watson
language : en
Publisher: Academic Press
Release Date : 2013-10-26
Polyphenols In Human Health And Disease written by Ronald Ross Watson and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-26 with Science categories.
Polyphenols in Human Health and Disease documents antioxidant actions of polyphenols in protection of cells and cell organelles, critical for understanding their health-promoting actions to help the dietary supplement industry. The book begins by describing the fundamentals of absorption, metabolism and bioavailability of polyphenols, as well as the effect of microbes on polyphenol structure and function and toxicity. It then examines the role of polyphenols in the treatment of chronic disease, including vascular and cardiac health, obesity and diabetes therapy, cancer treatment and prevention, and more. Explores neuronal protection by polyphenol metabolites and their application to medical care Defines modulation of enzyme actions to help researchers see and study polyphenols’ mechanisms of action, leading to clinical applications Includes insights on polyphenols in brain and neurological functions to apply them to the wide range of aging diseases