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Risky Foods Safer Choices


Risky Foods Safer Choices
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Risky Foods Safer Choices


Risky Foods Safer Choices
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Author : Peter Cerexhe
language : en
Publisher: UNSW Press
Release Date : 2000

Risky Foods Safer Choices written by Peter Cerexhe and has been published by UNSW Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cookery categories.


Food poisoning in Australia.



The Safe Food Handbook


The Safe Food Handbook
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Author : Heli Perrett
language : en
Publisher: The Experiment
Release Date : 2011-01-04

The Safe Food Handbook written by Heli Perrett and has been published by The Experiment this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-04 with Health & Fitness categories.


A helpful, easy reference on food safety from a microbiologist and public health expert. The Safe Food Handbook is an essential guide for everyone, especially those most vulnerable to unsafe food: pregnant women, older adults, young children, those with serious health conditions, and anyone who cooks for them. Dr. Heli Perrett provides clear guidance on how to: Recognize the riskiest foods and places to eat Protect yourself from dangerous microbes like E. coli and salmonella Reduce toxins that build up in your body Learn which corners you can cut—and which you shouldn’t Enjoy your favorite foods without hurting your health or your budget Organized by food group, The Safe Food Handbook demystifies the perils in our food—infectious bacteria, deadly molds, hormones, antibiotics, toxins, irradiation, and even wax on produce. It explains what to watch for in fruits and vegetables, fish and shellfish, meat and poultry, dairy, eggs, grains, legumes and nuts, and even herbs and spices. Also included are answers to questions on shopping (“What exactly does this label mean?”), eating out (“What should I avoid in restaurants?”), and food preparation and storage (“How long can I save these leftovers?”)—so instead of worrying, you can relax and enjoy some good, healthy food. “Perrett writes in a manner that clears the fog of claims surrounding food risks and safety.” —Library Journal “She answers many frequently asked questions about prepackaged food, organic products, and what precautions to take with dishes such as sushi and raw beef. She even answers questions readers may not think to ask such as how to avoid distasteful, contaminated spices.” —Ruth Winter, MS, author of A Consumer’s Dictionary of Food Additives



Food Systems Transformation In Kenya Lessons From The Past And Policy Options For The Future Loading Files Full Book 7 78 Mb Pdf Chapters List 73 Kb Pdf Authors Breisinger Clemens Keenan Michael Mbuthia Juneweenex Njuki Jemimah Date Issued 2023 12 20 Language En Type Book Review Status Peer Review Access Rights Open Access Open Access Usage Rights Cc By 4 0 Metadata Sha


Food Systems Transformation In Kenya Lessons From The Past And Policy Options For The Future Loading Files Full Book 7 78 Mb Pdf Chapters List 73 Kb Pdf Authors Breisinger Clemens Keenan Michael Mbuthia Juneweenex Njuki Jemimah Date Issued 2023 12 20 Language En Type Book Review Status Peer Review Access Rights Open Access Open Access Usage Rights Cc By 4 0 Metadata Sha
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Author : Breisinger, Clemens
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2024-02-12

Food Systems Transformation In Kenya Lessons From The Past And Policy Options For The Future Loading Files Full Book 7 78 Mb Pdf Chapters List 73 Kb Pdf Authors Breisinger Clemens Keenan Michael Mbuthia Juneweenex Njuki Jemimah Date Issued 2023 12 20 Language En Type Book Review Status Peer Review Access Rights Open Access Open Access Usage Rights Cc By 4 0 Metadata Sha written by Breisinger, Clemens and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-12 with Political Science categories.


The new Kenyan government faces a complex domestic and global environment, and it is widely expected to address key food and agricultural challenges with a new set of policies and programs. This policy brief presents key recommendations from a forthcoming book, Food Systems Transformation in Kenya: Lessons from the Past and Policy Options for the Future, which provides research-based “food for thought and action” to support the Kenyan government’s efforts to improve food security.



Toward Safer Food


Toward Safer Food
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Author : Sandra Professor Hoffmann
language : en
Publisher: Routledge
Release Date : 2010-09-30

Toward Safer Food written by Sandra Professor Hoffmann and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-30 with Law categories.


In 1998, a National Academy of Sciences panel called for an integrated, risk-based food safety system. This goal is widely embraced, but there has been little advance in thinking about how to integrate knowledge about food safety risks into a system- wide risk analysis framework. Such a framework is the essential scientific basis for better priority setting and resource allocation to improve food safety. Sandra Hoffmann and Michael Taylor bring together leading scientists, risk analysts, and economists, as well as experienced regulators and policy analysts, to better define the priority setting problem and focus on the scientific and intellectual resources available to construct a risk analysis framework for improving food safety. Toward Safer Food provides a common starting point for discussions about how to construct this framework. The book includes a multi-disciplinary introduction to the existing data, research, and methodological and conceptual approaches on which a system-wide risk analysis framework must draw. It also recognizes that efforts to improve food safety will be influenced by the current institutional context, and provides an overview of the ways in which food safety law and administration affect priority setting. Hoffman and Taylor intend their book to be accessible to people from a wide variety of backgrounds. At the same time, they retain the core conceptual sophistication needed to understand the challenges that are inherent in improving food safety. The editors hope that this book will help the U.S. move beyond a call for an integrated, risk-based system toward its actual construction.



Risk Management For Food Allergy


Risk Management For Food Allergy
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Author : Charlotte Madsen
language : en
Publisher: Academic Press
Release Date : 2013-11-13

Risk Management For Food Allergy written by Charlotte Madsen and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-13 with Technology & Engineering categories.


Risk Management for Food Allergy is developed by a team of scientists and industry professionals who understand the importance of allergen risk assessment and presents practical, real-world guidance for food manufacturers. With more than 12 million Americans suffering from food allergies and little indication of what is causing that number to continue to grow, food producers, packagers and distributors need to appropriately process, label and deliver their products to ensure the safety of customers with allergic conditions. By identifying risk factors during processing as well as determining appropriate "safe" thresholds of ingredients, the food industry must take increasingly proactive steps to avoid direct or cross-contamination as well as ensuring that their products are appropriately labeled and identified for those at risk. This book covers a range of critical topics in this area, including the epidemiology of food allergy, assessing allergen thresholds and risk, specifics of gluten management and celiac disease, and much more. The practical advice on factory risk management, catering industry practices, allergen detection and measurement and regulatory controls is key for food industry professionals as well as regulators in government and other public bodies. Science-based insights into the potential risks of food allergens Focused section on determining thresholds Practical guidance on food allergen risk management, including case studies



Safe Food


Safe Food
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Author : Michael F. Jacobson
language : en
Publisher:
Release Date : 1991

Safe Food written by Michael F. Jacobson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking categories.


Abstract: This book discusses how to protect against pesticides, bacteria, and other hidden hazards in food. It reviews the most important things to ensure that food is the safest possible. It covers how to shop, prepare, and store food and also what actions might be taken to improve the food supply. The authors examine the safety of drinking water, soft drinks, alcohol, and other beverages. They discuss food additives, which ones are safe and which to avoid; how to reduce food risks; and how to take political action to make your food supply even safer. Information about safe-food resources; cookbooks, newsletters, helpful organizations, and hotlines is included. Additionally, a state-by-state list of mail-order sources of organic foods, plus sample letters for writing to elected representatives and government agencies to press for food-safety reforms are provided.



Food Safety For Older Adults


Food Safety For Older Adults
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Author :
language : en
Publisher:
Release Date : 2006

Food Safety For Older Adults written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with categories.




Food Safety For People With Diabetes


Food Safety For People With Diabetes
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Author :
language : en
Publisher:
Release Date : 2006

Food Safety For People With Diabetes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Diabetics categories.




Social Behavioral Modeling For Complex Systems


Social Behavioral Modeling For Complex Systems
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Author : Paul K. Davis
language : en
Publisher: John Wiley & Sons
Release Date : 2019-03-18

Social Behavioral Modeling For Complex Systems written by Paul K. Davis and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-18 with Technology & Engineering categories.


This volume describes frontiers in social-behavioral modeling for contexts as diverse as national security, health, and on-line social gaming. Recent scientific and technological advances have created exciting opportunities for such improvements. However, the book also identifies crucial scientific, ethical, and cultural challenges to be met if social-behavioral modeling is to achieve its potential. Doing so will require new methods, data sources, and technology. The volume discusses these, including those needed to achieve and maintain high standards of ethics and privacy. The result should be a new generation of modeling that will advance science and, separately, aid decision-making on major social and security-related subjects despite the myriad uncertainties and complexities of social phenomena. Intended to be relatively comprehensive in scope, the volume balances theory-driven, data-driven, and hybrid approaches. The latter may be rapidly iterative, as when artificial-intelligence methods are coupled with theory-driven insights to build models that are sound, comprehensible and usable in new situations. With the intent of being a milestone document that sketches a research agenda for the next decade, the volume draws on the wisdom, ideas and suggestions of many noted researchers who draw in turn from anthropology, communications, complexity science, computer science, defense planning, economics, engineering, health systems, medicine, neuroscience, physics, political science, psychology, public policy and sociology. In brief, the volume discusses: Cutting-edge challenges and opportunities in modeling for social and behavioral science Special requirements for achieving high standards of privacy and ethics New approaches for developing theory while exploiting both empirical and computational data Issues of reproducibility, communication, explanation, and validation Special requirements for models intended to inform decision making about complex social systems



Food Safety For Transplant Recipients


Food Safety For Transplant Recipients
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Author :
language : en
Publisher:
Release Date : 2006

Food Safety For Transplant Recipients written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Bone marrow categories.