Slim By Design Or By Willpower Replies To Herman And Polivy And To Roberto Pomeranz And Fisher
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Slim By Design Or By Willpower Replies To Herman And Polivy And To Roberto Pomeranz And Fisher
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Author : Brian Wansink
language : en
Publisher:
Release Date : 2017
Slim By Design Or By Willpower Replies To Herman And Polivy And To Roberto Pomeranz And Fisher written by Brian Wansink and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with categories.
In their commentary of our “Slim by Design” article, Herman and Polivy offer a simple and powerful model of food intake which focuses on the mediating role of hunger, taste, and appropriateness. In their commentary, Roberto, Pomeranz, and Fisher review both new and classic interventions aimed at reducing obesity and raise the issue of whether they can be scalable and sustainable without regulatory oversight. In this rejoinder, we examine the few differences between the Chandon & Wansink and the Herman & Polivy frameworks to highlight critical areas for future research, including focusing on overeating vs. intake, refining the role of normative drivers, and studying lay theories of overeating. We then resolve the questions raised by Roberto, Pomeranz, and Fisher by providing concrete examples of low-cost design changes that are scalable and sustainable because they benefit both healthy eating and the overall sales and profitability of school and workplace cafeterias.
Why Calories Count
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Author : Marion Nestle
language : en
Publisher: Univ of California Press
Release Date : 2012-04-18
Why Calories Count written by Marion Nestle and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-18 with Cooking categories.
Calories—too few or too many—are the source of health problems affecting billions of people in today’s globalized world. Although calories are essential to human health and survival, they cannot be seen, smelled, or tasted. They are also hard to understand. In Why Calories Count, Marion Nestle and Malden Nesheim explain in clear and accessible language what calories are and how they work, both biologically and politically. As they take readers through the issues that are fundamental to our understanding of diet and food, weight gain, loss, and obesity, Nestle and Nesheim sort through a great deal of the misinformation put forth by food manufacturers and diet program promoters. They elucidate the political stakes and show how federal and corporate policies have come together to create an "eat more" environment. Finally, having armed readers with the necessary information to interpret food labels, evaluate diet claims, and understand evidence as presented in popular media, the authors offer some candid advice: Get organized. Eat less. Eat better. Move more. Get political.
Design Thinking For Food Well Being
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Author : Wided Batat
language : en
Publisher: Springer Nature
Release Date : 2021-01-06
Design Thinking For Food Well Being written by Wided Batat and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-06 with Business & Economics categories.
How can we design innovative food experiences that enhance food pleasure and consumer well-being? Through a wide variety of empirical, methodological, and theoretical contributions, which examine the art of designing innovative food experiences, this edited book explores the relationship between design thinking, food experience, and food well-being. While many aspects of food innovation are focused on products' features, in this book, design thinking follows an experiential perspective to create a new food innovation design logic that integrates two aspects: consumer food well-being and the experiential pleasure of food. It integrates a holistic perspective to understand how designing innovative food experiences, instead of food products, can promote healthy and pleasurable eating behaviors among consumers and help them achieve their food well-being. Invaluable for scholars, food industry professionals, design thinkers, students, and amateurs alike, this book will define the field of food innovation for years to come.
2020 Ieee Conference On Evolving And Adaptive Intelligent Systems Eais
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Author : IEEE Staff
language : en
Publisher:
Release Date : 2020-05-27
2020 Ieee Conference On Evolving And Adaptive Intelligent Systems Eais written by IEEE Staff and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-27 with categories.
2020 IEEE EAIS will provide a friendly atmosphere and will be a leading international forum focusing on the discussion of recent advances, the exchange of recent innovations and the outline of open important future challenges in the area of Evolving and Adaptive Intelligent Systems Over the past decade, this area has emerged to play an important role on a broad international level in today s real world applications, especially those with high complexity and dynamics change Its embedded modeling and learning methodologies are able to cope with real time demands, changing operation conditions, varying environmental influences, human behaviors, knowledge expansion scenarios and drifts in online data streams
Multichannel Retailing
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Author : Huan Liu
language : en
Publisher: Foundations and Trends (R) in Marketing
Release Date : 2018-12-19
Multichannel Retailing written by Huan Liu and has been published by Foundations and Trends (R) in Marketing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-19 with categories.
Presents an overview of and draws conclusions from extant studies related to multichannel retailing. Academic interest in this topic has increased dramatically. Thus, an updated understanding of how retailers and consumers influence and interact with each other in multichannel retail contexts is required.
Measurement In Marketing
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Author : Hans Baumgartner
language : en
Publisher: Emerald Group Publishing
Release Date : 2022-09-12
Measurement In Marketing written by Hans Baumgartner and has been published by Emerald Group Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-12 with Business & Economics categories.
Measurement in Marketing is built to provide a state-of-the-art discussion of current topics in measurement and deepen readers’ appreciation of the fundamental role of measurement in empirical research in marketing.
Choice Behavioral Economics And Addiction
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Author : Rudolph Eugene Vuchinich
language : en
Publisher: Elsevier
Release Date : 2003-11-13
Choice Behavioral Economics And Addiction written by Rudolph Eugene Vuchinich and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-11-13 with Computers categories.
Choice, Behavioural Economics and Addiction is about the theory, data, and applied implications of choice-based models of substance use and addiction. The distinction between substance use and addiction is important, because many individuals use substances but are not also addicted to them. The behavioural economic perspective has made contributions to the analysis of both of these phenomena and, while the major focus of the book is on theories of addiction, it is necessary also to consider the behavioural economic account of substance use in order to place the theories in their proper context and provide full coverage of the contribution of behavioural economics to this field of study. The book discusses the four major theories of addiction that have been developed in the area of economic science/behavioural economics. They are: . hyperbolic discounting . melioration . relative addiction . rational addiction The main objective of the book is to popularise these ideas among addiction researchers, academics and practitioners. The specific aims are to articulate the shared and distinctive elements of these four theories, to present and discuss the latest empirical work on substance abuse and addiction that is being conducted in this area, and to articulate a range of applied implications of this body of work for clinical, public health and public policy initiatives. The book is based on an invitation-only conference entitled, Choice, Behavioural Economics and Addiction: Theory, Evidence and Applications held at the University of Alabama at Birmingham, March 30 - April 1, 2001. The conference was attended by prominent scientists and scholars, representing a range of disciplines concerned with theories of addiction and their consequences for policy and practice. The papers in the book are based on the papers given at the above conference, together with commentaries by distinguished experts and, in many cases, replies to these comments by the presenters.
Diet Nutrition
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Author : Rudolph Ballentine
language : en
Publisher: Himalayan Institute Press
Release Date : 1978
Diet Nutrition written by Rudolph Ballentine and has been published by Himalayan Institute Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Health & Fitness categories.
Abstract: Designed for the serious student whether he is lay or professional, this book attempts to provide a holistic and comprehensive overview of the complex nutrition field. Bringing together some of the insights of the East with the scientific research of the West, the ecology, biochemistry, physiology, and pharmacology of nutrition are examined in a systematic fashion before proceeding to the relationship between nutrition and the mind. The traditional system of medicine in India is called Ayurveda. Ayurvedic nutrition is based on the concept that for each food there is an essence or energy state of quality that can be identified and formulated. The importance of the mind and the effect of one's mental and emotional habits on nutritional requirements is where the Eastern perspective on medicine and nutrition serves to counterbalance the Western extreme. Bringing together diverse data from the Western science of nutrition and the perennial wisdom of Eastern philosophy may permit their integration into one complete vision of man and his diet.
Managing Addictions
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Author : F. Michler Bishop
language : en
Publisher: Rowman & Littlefield
Release Date : 2001
Managing Addictions written by F. Michler Bishop and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Psychology categories.
This volume offers a range of techniques designed to address the complexity of treating addictive disorders. Understanding that one form of treatment will not work for all patients, Dr Bishop stresses the need for therapists to be flexible and to consider a variety of perspectives.
Brown Sugar And Health
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Author : I. I. Brekhman
language : en
Publisher: Elsevier
Release Date : 2013-10-22
Brown Sugar And Health written by I. I. Brekhman and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-22 with Health & Fitness categories.
Brown Sugar and Health is a 10-chapter book on the properties and effects of using brown sugar as a substitute for white sugar. The book first highlights human health, and then discusses the relationship of health and food. Next, the text explains why using refined (or white) sugar is claimed “deadly. It then shifts to the description of brown sugar and its actions in human body based on the experiments. Some observations on the effects of brown sugar are also examined. The text will be helpful to students and practitioners of human nutrition, food technology, and medicine.