Spirulina
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Spirulina
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Author : B. V. Umesh
language : en
Publisher: Unicorn Books Pvt Ltd
Release Date : 2002-12-25
Spirulina written by B. V. Umesh and has been published by Unicorn Books Pvt Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-12-25 with Health & Fitness categories.
Do you often feel run down, or fatigued? In fact, malnutrition can lead to a host of ailments, and despite our best efforts, it becomes difficult to meet all our nutritional requirements from everyday food sources. Now, fortunately we have an effective answer to this: Spirulina, the most powerful food in the world. Spirulina is, in fact, a spiral-shaped blue-green microalga that is native to the alkaline lakes of Africa and Mexico. Today it is a generic name used for the phenomenal food with unmatched nutritional benefits. This booklet outlines the preventive, therapeutic and restorative properties of this amazing food. The richest source of protein, it also contains very high amounts of beta-carotene, B Vitamins and minerals. All these make Spirulina the best and extremely digestible, high-energy, low-calorie, low-fat natural super food.
Spirulina In Human Nutrition And Health
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Author : M. E. Gershwin
language : en
Publisher: CRC Press
Release Date : 2007-10-08
Spirulina In Human Nutrition And Health written by M. E. Gershwin and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-10-08 with Medical categories.
Astonishingly rich in nutrients, Spirulina is one of the most popular and well researched functional foods in the multi-billion dollar global food supplement market. This ancient species provides readily bioavailable protein along with carotenoids, essential fatty acids, vitamins, and minerals and has therapeutic applications in non-communicable di
Spirulina
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Author : Linda Braun
language : en
Publisher:
Release Date : 1988
Spirulina written by Linda Braun and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Spirulina categories.
Earth Food Spirulina
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Author : Robert Henrikson
language : en
Publisher:
Release Date : 1989
Earth Food Spirulina written by Robert Henrikson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Cooking categories.
Spirulina Micro Food Macro Blessings
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Author : Harald Tietze
language : en
Publisher: Harald Tietze Publishing P/
Release Date : 1996
Spirulina Micro Food Macro Blessings written by Harald Tietze and has been published by Harald Tietze Publishing P/ this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Algae as food categories.
The Secrets Of Spirulina
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Author : Christopher B. Hills
language : en
Publisher: Nicholson
Release Date : 1980
The Secrets Of Spirulina written by Christopher B. Hills and has been published by Nicholson this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with California categories.
Spirulina Food For A Hungry World
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Author : Hiroshi Nakamura
language : en
Publisher: University of Trees Press
Release Date : 1982
Spirulina Food For A Hungry World written by Hiroshi Nakamura and has been published by University of Trees Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Cooking categories.
Spirulina Farming
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Author : Priya Lokare
language : en
Publisher: Priya Lokare
Release Date : 2021-10-03
Spirulina Farming written by Priya Lokare and has been published by Priya Lokare this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-03 with Art categories.
Spirulina (Arthrospira platensis) is a filamentous, tiny Cyanobacterium that gets its name from its filaments' spiral or helical structure. Spirulina is considered a superfood because of its nutritious value, which will be good to outwit malnutrition and other health-related issues. With a protein level of 63 percent dry matter, the microalga spirulina is a viable food ingredient for expanding the repertory of protein sources available for human consumption. According to studies, unique food products that are produced with the consumer in mind are the most successful. Novel product concepts using spirulina extrudates were developed based on sensory data in order to generate potentially viable consumer-oriented products since extrusion has been proved to be suitable for texturizing protein using spirulina. At the same time, it is an ideal business for farmers and young entrepreneurs. The current book is dedicated to enthusiastic entrepreneurs who want to do entrepreneurship but don't have proper guidance regarding the Spirulina Farming, Production of Value Added Products, and most importantly, their marketing. This book gives an idea about the storage and training program availability in India also.
Spirulina
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Author : Ripley D. Fox
language : en
Publisher:
Release Date : 1996
Spirulina written by Ripley D. Fox and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Algae culture categories.
Spirulina World Food
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Author : Robert Henrikson
language : en
Publisher:
Release Date : 2021-07-23
Spirulina World Food written by Robert Henrikson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-23 with categories.
The complete guide to a powerful food that can help rebuild our health and restore our environment. Once a food of the future, now millions of health conscious people around the world are enjoying this powerful food packed with unusual phytonutrients, antioxidants and bioactive compounds with proven health benefits. By producing food and a dazzling array of products from micro algae like spirulina within a circular bioeconomy, using only 10% of the land area compared to conventional crops, we can release agricultural land for rewilding, new forests and carbon capture. This 3.6 billion year old algae designed by nature can help restore our personal and planetary health. Revised and updated 2021.