The Classical Cookbook
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The Classical Cookbook
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Author : Andrew Dalby
language : en
Publisher: Getty Publications
Release Date : 1996
The Classical Cookbook written by Andrew Dalby and has been published by Getty Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Art categories.
Explores the cuisine of the Mediterranean in ancient times from 750 B.C. to A.D. 450.
The Classical Cookbook
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Author : Andrew Dalby
language : en
Publisher:
Release Date : 2000
The Classical Cookbook written by Andrew Dalby and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with categories.
The Classic Konkan Cookbook
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Author : Jyotsna Shahane
language : en
Publisher: Harper Collins
Release Date : 2020-01-31
The Classic Konkan Cookbook written by Jyotsna Shahane and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-31 with Cooking categories.
In 1952 Narayani Nayak, an Udupi-based homemaker, published Cookery Craft as a 'convenient kitchen companion to every housewife'. Spanning the cuisine of the entire Konkani-speaking community of Maharashtra, Goa and Karnataka, Naik's cookbook quickly became a go-to for Konkani brides, and was reprinted four times before it disappeared. That is, until food blogger Jyotsna Shahane rediscovered this lost gem. Inspired by Nayak's recipes, The Classic Konkan Cookbook is more than a second act. Shahane draws from her own experiences cooking Konkani food for over 40 years, adding new recipes and updating older ones for modern appliances and measuring techniques. From Duddi Koshambari, a delectable pumpkin flower salad and to Kori Gassi, a robust chicken curry, The Classic Konkan Cookbook features over 100 delicious recipes celebrating the freshness and simplicity of coastal food. An inspiring collection for a new generation of home cooks looking to add traditional tastes to their table.
Virgin Territory
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Author : Nancy Harmon Jenkins
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2015
Virgin Territory written by Nancy Harmon Jenkins and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Cooking categories.
"Olive oil is one of the world's most essential and ubiquitous cooking ingredients, but how much do we really know about it? Where does it come from, how is it made, and what exactly does "extra-virgin" mean? Nancy Harmon Jenkins, a leading authority on olive oil and the healthy Mediterranean diet, covers all of these questions and more in 'Virgin Territory' as she explores what makes fine extra-virgin, how to choose it and use it, and how to avoid frauds and scams. An illuminating look at the history and culture of olive oil, as well as the science behind its flavors and its role in a healthy diet, this book details how Jenkins began her own passionate foray into olive oil and how she ended up with a 25-acre Tuscan olive farm where she and her offspring produce their own lush, green, spicy oil. Far more than a cookbook, 'Virgin Territory' includes more than 100 recipes showcasing this versatile and healthful ingredient. No matter what recipe you choose, Jenkins guides you in creating a delectable dish made better with olive oil. Along with a wealth of information and exquisite recipes, there are also striking photographs of the Mediterranean-style dishes and Jenkins' own olive grove in Tuscany. A rich and engrossing survey, 'Virgin Territory' is the ultimate resource for everything olive oil."--
The Classic Chinese Cook Book
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Author : Mai Leung
language : en
Publisher: HarperCollins Publishers
Release Date : 1987-08
The Classic Chinese Cook Book written by Mai Leung and has been published by HarperCollins Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987-08 with Cooking categories.
The World Of Ancient Greece
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Author : Michael Lovano
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2019-12-02
The World Of Ancient Greece written by Michael Lovano and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-02 with History categories.
This book opens the world of the ancient Greeks to all readers through easily accessible entries on topics essential to understanding Greek high culture and daily life. The ancient Greeks provided the foundation for Western civilization. They made significant advances in science, mathematics, philosophy, literature, and government. While many readers might have heard of Plato and Aristotle, however, or be familiar with the classic works of Greek tragedy, most people know significantly less about daily life in the ancient Greek world. This encyclopedia opens the world of the ancient Greeks, spanning Greek history from the Bronze Age through Roman times, with an emphasis on the Classical and Hellenistic Eras. The encyclopedia provides roughly 270 easily accessible entries on topics essential to understanding everything from Greek high culture to daily life. These entries are grouped in topical sections on the arts, science and technology, politics and government, domestic life, and other subjects. Sidebars on particularly noteworthy people, places, and concepts provide related information, while primary documents allow readers to delve into the mindset and feelings of the ancient Greeks themselves. Extensive bibliographic references give curious readers direction for further research.
Empire Of Pleasures
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Author : Andrew Dalby
language : en
Publisher: Psychology Press
Release Date : 2002
Empire Of Pleasures written by Andrew Dalby and has been published by Psychology Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with History categories.
An evocative survey of the sensory culture of the Roman Empire, showing how the Romans themselves depicted their food, wine and entertainments in literature and in art.
Cuisine And Empire
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Author : Rachel Laudan
language : en
Publisher: Univ of California Press
Release Date : 2015-04-03
Cuisine And Empire written by Rachel Laudan and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-03 with Cooking categories.
Rachel Laudan tells the remarkable story of the rise and fall of the world’s great cuisines—from the mastery of grain cooking some twenty thousand years ago, to the present—in this superbly researched book. Probing beneath the apparent confusion of dozens of cuisines to reveal the underlying simplicity of the culinary family tree, she shows how periodic seismic shifts in “culinary philosophy”—beliefs about health, the economy, politics, society and the gods—prompted the construction of new cuisines, a handful of which, chosen as the cuisines of empires, came to dominate the globe. Cuisine and Empire shows how merchants, missionaries, and the military took cuisines over mountains, oceans, deserts, and across political frontiers. Laudan’s innovative narrative treats cuisine, like language, clothing, or architecture, as something constructed by humans. By emphasizing how cooking turns farm products into food and by taking the globe rather than the nation as the stage, she challenges the agrarian, romantic, and nationalistic myths that underlie the contemporary food movement.
Food And Drink In Antiquity A Sourcebook
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Author : John F. Donahue
language : en
Publisher: Bloomsbury Publishing
Release Date : 2014-11-20
Food And Drink In Antiquity A Sourcebook written by John F. Donahue and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-20 with History categories.
Amid growing interest in food and drink as an academic discipline in recent years, this volume is the first to provide insight into eating and drinking by focusing on what the ancients themselves actually had to say about this important topic. A thorough and varied sourcebook, it is structured thematically and is a unique asset to any course on food and foodways. The chronological scope of the material extends from Greece of the 8th century BCE to the Late Roman Empire of the 4th century CE. Each chapter consists of an introduction along with a concluding bibliography of suggested readings. The excerpts themselves, rendered in clear and readable English that remains faithful to the original Latin or Greek, are set in their proper social and historical context, with the author of each passage fully identified. An unparalleled compilation of essential source material for Classics courses and with a wide range of evidence, drawing upon literary, inscriptional, legal and religious testimony, Food and Drink in Antiquity will also be particularly well suited to the interdisciplinary focus of modern food studies.
Corydon And The Island Of Monsters
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Author : Tobias Druitt
language : en
Publisher: Yearling
Release Date : 2009-02-25
Corydon And The Island Of Monsters written by Tobias Druitt and has been published by Yearling this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-02-25 with Juvenile Fiction categories.
A young shepherd, Corydon, is driven out of his village because of his unusual appearance and then captured and put on display as a monster. Alongside him in the traveling freak show are Medusa, the Minotaur, the Sphinx, and other classical beasts. When Corydon helps these monsters to escape their cages, they scatter to seek peace and solitude away from prying eyes. But then an army of “heroes” arrives hoping to win glory by killing the monsters, and Corydon must unite these unloved and unlikely allies to fight for their survival and for their island home.