The Fly Creek Cider Mill Cookbook
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The Fly Creek Cider Mill Cookbook
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Author : Brenda Palmer Michaels
language : en
Publisher: Agate Publishing
Release Date : 2016-06-14
The Fly Creek Cider Mill Cookbook written by Brenda Palmer Michaels and has been published by Agate Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-14 with Cooking categories.
Fly Creek Cider Mill and Orchard is one of New York State's oldest working cider mills. Owned by authors Brenda and Bill Michaels, the mill sits on the banks of Fly Creek near historic Cooperstown, where for more than 150 years visitors have come to watch as apples are pressed into fresh cider. Released to commemorate the 160th anniversary of the mill, The Fly Creek Cider Mill Cookbook captures the history of this treasured operation through stories, photography, and more than 100 apple- and cider-based recipes. These recipes range from sauces and drinks to breads and soups to starters and main courses. Each recipe has been selected with the home cook in mind. Contributed by mill employees and friends, each dish has been vetted by James Beard Award–winning cookbook author Judith Choate, who is a friend of the Michaels family. When Hosea Williams opened the mill in the mid-1800s, settlers from around the region abandoned making labor-intensive, homemade cider in favor of milling their apples at Fly Creek. While waiting for the fruit to be turned into cider, community members amused themselves by watching the newfangled machinery, picnicking, and gossiping with friends and family—a scene not so different from the mill's workings today. More than 175,000 people visit the mill each year to experience a time-honored tradition that expresses the essence of another era. This book will appeal not only to home cooks in search of some nostalgic goodness but also to those who are interested in the history of a resilient American enterprise and the farm-to-table food movement.
The Cider Maker S Manual
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Author : Jonathan Sheder Buell
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2014-04-15
The Cider Maker S Manual written by Jonathan Sheder Buell and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-15 with Cooking categories.
For most of its early history, America was awash in cider, the most popular drink of the 18th and 19th centuries. Originally a farmer’s drink, it was a staple on farms and plantations in the colonies and an intimate part of everyday life for all citizens from Revolutionary War soldiers to elite landowners and officials. John Adams drank it every morning to settle his stomach, and politicians gave it away at rallies to gain popularity. Although not much is know about the author, Jonathan Buell’s guide includes everything you need to know about homemade cider from growing the apples to building cider mills and presses, fermenting and refining the cider, converting it to wine and champagne, and creating summer beverages and fancy vinegars. This edition of The Cider Maker’s Manual was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
The Dexter Cider Mill Apple Cookbook
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Author : Katherine Merkel Koziski
language : en
Publisher: Barbara Sherman Stetson
Release Date : 1995
The Dexter Cider Mill Apple Cookbook written by Katherine Merkel Koziski and has been published by Barbara Sherman Stetson this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cooking (Apples) categories.
Endorsed by the Michigan Apple Committee, The Dexter Cider Mill Apple Cookbook is more than a cookbook! Apple lovers around the world will enjoy the taste-tempting recipes. Stunning full-color photographs of the recipes accompanied by apple information, the history of the Cider Mill, and photographs of the cider-making process make this cookbook not only fun to read, but satisfying to use.
The New England Orchard Cookbook
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Author : Linda Beaulieu
language : en
Publisher: Rowman & Littlefield
Release Date : 2016-10-01
The New England Orchard Cookbook written by Linda Beaulieu and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-01 with Cooking categories.
A classic regional cookbook filled with recipes from iconic orchards and cider mills throughout New England. New England Orchard & Cider Mill Cookbook: Great Food, Libations, and Family Traditions is a cookbook featuring a bit of history alongside recipes from New England’s beloved orchards and cider mills, sidebars. The book will include over 100 recipes, ranging from basics through drinks, are all home-cook friendly and come from the orchards, mills, their employees and friends. These are not just apple recipes!!! Full color photographs will highlight the recipes, the workers, the farmers, and the land. Throughout the book are sidebars and features about life and work at the farms, orchards, and cider mills plus fun facts.
The Cast Iron
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Author : Cider Mill Press
language : en
Publisher: Cider Mill Press
Release Date : 2024-05-28
The Cast Iron written by Cider Mill Press and has been published by Cider Mill Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-28 with categories.
Unpack the full potential of your cast iron cookware with recipes by your favorite chefs. Featuring staple recipes from the experts themselves, this cookbook will elevate your cooking game to a whole new level. Impress your guests with beautifully prepared meals, including breakfast essentials, hearty dinners, and scrumptious desserts. You'll be cooking like the pros in no time. Inside you'll find: 100+ mouthwatering recipes for your cast iron skillet and Dutch oven Tips for seasoning, maintaining, and cooking with cast iron cookware Stunning photography for each recipe Satisfy every palate with traditional comfort foods, modern twists on classic dishes, and innovative new flavor combinations. Whether you're a seasoned chef or a cooking novice, this cookbook is a must-have for every kitchen. Draw on inspiration from the professionals with The Chef's Cast Iron Cookbook.
The Apple Barn Cookbook
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Author : Apple Barn and Cider Mill
language : en
Publisher: Wimmer Cookbooks
Release Date : 1983
The Apple Barn Cookbook written by Apple Barn and Cider Mill and has been published by Wimmer Cookbooks this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Cooking (Apples) categories.
There are more ways to prepare apples than you ever imagined! A compilation of apple recipes from the famous Apple Barn and Cider Mill, including delicious apple butters, pastries, and beverages.
The Apple Barn Cookbook
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Author :
language : en
Publisher: Apple Barn Cider Mill
Release Date : 1998
The Apple Barn Cookbook written by and has been published by Apple Barn Cider Mill this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cooking (Apples) categories.
The Apple Barn Cookbook, Volume II is a collection of favorite apple recipes from the famous Apple Barn and Cider Mill in Sevierville, Tennessee. This book builds upon the success of Volume I by providing valuable information and interesting facts about apples, along with all-new, easy-to-prepare apple recipes.
Saveur
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Author :
language : en
Publisher:
Release Date : 2006
Saveur written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.
Rural Futures
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Author :
language : en
Publisher:
Release Date : 2006
Rural Futures written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with New York (State) categories.
The Prairie Homestead Cookbook
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Author : Jill Winger
language : en
Publisher: Flatiron Books
Release Date : 2019-04-02
The Prairie Homestead Cookbook written by Jill Winger and has been published by Flatiron Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-02 with Cooking categories.
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.