The Morels

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Morels

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Author : Michael Kuo
language : en
Publisher: University of Michigan Regional
Release Date : 2005

Morels written by Michael Kuo and has been published by University of Michigan Regional this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Nature categories.

A comprehensive, accessible book for both amateur morel hunters and mushroom scientists about one of North America's most popular outdoor activities

Biology Of Indian Morels

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Author : T. N. Lakhanpal
language : en
Publisher: I. K. International Pvt Ltd
Release Date : 2010

Biology Of Indian Morels written by T. N. Lakhanpal and has been published by I. K. International Pvt Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Science categories.

The morels is one of the most delicious and costliest wild edible mushrooms of the world. During the last century significant advances have been made in the study of morel biology with the sole aim of artificial cultivation. But all efforts to domesticate them have not been wholly fruitful. The book is an attempt to compile all the relevant information on morel biology so that more interest in morel research is stimulated ultimately paving the way for cultivation. The monograph contains 14 chapters; each chapter is devoted to and provides original information and observations on various aspects of morel biology. It begins with an overview of morel biology followed by the life cycle pattern, classical and molecular systematic treatment, ecology, physiology, mycorrhizal and rhizomorphospheric relationships, nutritive and nutraceutical profile, observations and ethno-mycological and sociobiological impact, cytology of ascus development and the culinary aspects of morel consumption. The objective is to offer a detailed account of different aspects of morel biology and biodiversity. All the chapters are documented with tables, figures and original color photographs.

Find The Tree Find The Morel

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Author : Jason Edge
language : en
Publisher:
Release Date : 2003

Find The Tree Find The Morel written by Jason Edge and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking (Morels) categories.

Find The Tree Find The Morel is a must read for all morel mushroom hunters. Hunters will learn how to recognize coditions where morels will grow, use new planning techniques, and find more morels. There are many tips for the hunter along with personal stories and mouthwatering recipes. The book contains some color photos along with black and white photos. When the word morel is seen or mentioned to people who know what they are there reaction is amazing. Morels are so hard to find, very pricy, real short season, and are considered a delicacy. This book will sell. I've sold over 1200 of them in my first year. Thank you so much for your consideration.

Burn Morels

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Author : Kristen Blizzard
language : en
Publisher:
Release Date : 2019-04

Burn Morels written by Kristen Blizzard and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04 with categories.

Every spring under the right conditions, thousands of morel mushrooms carpet charred forest floors West of the Rockies. This e-book will teach you how to use our curated maps to locate ideal morel burn sites. You'll find an overview of elevation, forest types, accessibility, necessary permits, lands where you can and cannot hunt, natural indicators, portable technology and much more. With the proper information you can become a pro at finding them!

Morel Hunting

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Author : John Maybrier
language : en
Publisher: Stackpole Books
Release Date : 2011-03-02

Morel Hunting written by John Maybrier and has been published by Stackpole Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-02 with Nature categories.

Identifying the most popular wild mushroom and distinguishing them from false morels.

Morel Tales

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Author : Gary Alan Fine
language : en
Publisher: Harvard University Press
Release Date : 1998-04-30

Morel Tales written by Gary Alan Fine and has been published by Harvard University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-04-30 with Nature categories.

Gary Fine explores how Americans attempt to give meaning to the natural world that surrounds them. Fine suggests that the meanings we assign to the natural environment are culturally grounded and he supports this claim by examining the fascinating world of mushrooming.

The Morels

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Author : Christopher Hacker
language : en
Publisher: Soho Press
Release Date : 2014

The Morels written by Christopher Hacker and has been published by Soho Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Domestic fiction categories.

The Morels' Arthur, Penny and Will are a happy family of three living in New York City - so why would Arthur take the decision to publish a book that brutally rips his tightly knit family unit apart at the seams? The Morels takes a unique look at the power of art, literature, music and film and challenges readers to consider serious questions that have no easy answers. What is the line between art and obscenity, between truth and fiction? Is it possible to possible to save the past and, most importantly of all, is it possible to save one's family by destroying it?

Ecology And Management Of Morels Harvested From The Forests Of Western North America

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Author :
language : en
Publisher:
Release Date : 2007

Ecology And Management Of Morels Harvested From The Forests Of Western North America written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Edible mushrooms categories.

Morels are prized edible mushrooms that fruit, sometimes prolifically, in many forest types throughout western North America. They are collected for personal consumption and commercially harvested as valuable special (nontimber) forest products. Large gaps remain, however, in our knowledge about their taxonomy, biology, ecology, cultivation, safety, and how to manage forests and harvesting activities to conserve morel populations and ensure sustainable crops. This publication provides forest managers, policymakers, mycologists, and mushroom harvesters with a synthesis of current knowledge regarding these issues, regional summaries of morel harvesting and management, and a comprehensive review of the literature.

The Wild Table

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Author : Connie Green
language : en
Publisher: Penguin
Release Date : 2010-10-14

The Wild Table written by Connie Green and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-10-14 with Cooking categories.

A captivating cookbook by a renowned forager of wild edibles-with more than one hundred sumptuous recipes and full-color photographs. In the last decade, the celebration of organic foods, farmer's markets, and artisanal producers has dovetailed with a renewed passion for wild delicacies. On the forefront of this movement is longtime "huntress" Connie Green, who sells her gathered goods across the country and to Napa Valley's finest chefs including Thomas Keller and Michael Mina. Taking readers into the woods and on the roadside, The Wild Table features more than forty wild mushrooms, plants, and berries- from prize morels and chanterelles to fennel, ramps, winter greens, huckleberries, and more. Grouped by season (including Indian Summer), the delectable recipes-from Hedgehog Mushroom and Carmelized Onion Tart and Bacon-Wrapped Duck Stuffed Morels, to homemade Mulberry Ice Cream- provide step-by-step cooking techniques, explain how to find and prepare each ingredient, and feature several signature dishes from noted chefs. Each section also features enchanting essays capturing the essence of each ingredient, along with stories of foraging in the natural world. The Wild Table is an invitation to the romantic, mysterious, and delicious world of exotic foraged food. With gorgeous photography throughout, this book will appeal to any serious gatherer, but it will also transport the armchair forager and bring to life the abundant flavors around us. Watch a Video

The Art Of Cooking Morels

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Author : Ruth Mossok Johnston
language : en
Publisher: University of Michigan Regional
Release Date : 2012

The Art Of Cooking Morels written by Ruth Mossok Johnston and has been published by University of Michigan Regional this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cooking categories.

A stunningly illustrated book on cooking America's most prized mushroom