The New Cooks Catalogue
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The New Cooks Catalogue
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Author : Burton Wolf
language : en
Publisher: Knopf
Release Date : 2000
The New Cooks Catalogue written by Burton Wolf and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cookery categories.
Updated, expanded, thoroughly revised, and now in full color--the definitive guide to cooking equipment and utensils This book offers detailed evaluations of more than a thousand items of kitchen equipment--from paring knives to grill pans to espresso machines--providing you with practical information about brands, models, size, function, and performance. Each entry is accompanied by a color photograph and includes features and tips on care and usage. Also included are sections on what to look for when purchasing, as well as recipes and sidebars by more than a hundred culinary celebrities. Whether you are setting up a kitchen for the first time or adding to a long-standing collection, you will findThe New Cooks' Cataloguean invaluable and entertaining guide to making the right selections. Contributors include: Bruce Aidells Lidia Matticchio Bastianich Mario Batali Michael & Ariane Batterberry Rick Bayless Daniel Boulud Terrance Brennan Giuliano Bugialli David Burke Penelope Casas Helen Chen Julia Child Bernard Clayton Shirley Corriher Marion Cunningham Ariane Daguin Rocco DiSpirito Alain Ducasse Florence Fabricant Susanna Foo Larry Forgione Edward Giobbi Dorie Greenspan Jessica B. Harris Marcella Hazan Maida Heatter Pierre Hermé Ken Hom Dr. Ernesto Illy Steven Jenkins Thomas Keller Gray Kunz Daniel Leader Sarabeth Levine Michael Lomonaco Nobu Matsuhisa Michael McCarty Danny Meyer Joan Nathan François Payard Jacques Pépin James Peterson Alfred Portale Paul Prudhomme Eric Ripert Claudia Roden Douglas Rodriguez Michael Romano Julie Sahni Marcus Samuelsson Nancy Silverton Raymond Sokolov André Soltner Jane & Michael Stern Christopher Styler Jacques Torres Barbara Tropp Margaret Visser Jean-Georges Vongerichten Alice Waters Nach Waxman Jasper White Paula Wolfert Kevin Zraly
The Cooks Catalogue
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Author : James Beard
language : en
Publisher:
Release Date : 1975
The Cooks Catalogue written by James Beard and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Cooking categories.
The Cooks Catalogue
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Author :
language : en
Publisher:
Release Date : 1977
The Cooks Catalogue written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Cooking categories.
The International Cooks Catalogue
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Author : James Beard
language : en
Publisher: Random House (NY)
Release Date : 1977-01-01
The International Cooks Catalogue written by James Beard and has been published by Random House (NY) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977-01-01 with International cooking categories.
The New Cook
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Author : Donna Hay
language : en
Publisher: Murdoch Books (AU)
Release Date : 1997
The New Cook written by Donna Hay and has been published by Murdoch Books (AU) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cookery categories.
Preparing delicious food that combines fresh ingredients and uncomplicated layers of flavour does not have to be difficult. This book provides inspiration for accomplished cooks and easy-to-follow recipes that begin with the basics for those who are less experienced in the kitchen. --From publisher description.
The New Cook
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Author : Mary Berry
language : en
Publisher: DK Publishing (Dorling Kindersley)
Release Date : 1997
The New Cook written by Mary Berry and has been published by DK Publishing (Dorling Kindersley) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cookery categories.
A complete basic cooking course in a single volume, this book gently guides the culinary novice from stocking the pantry to selecting ingredients and preparing more than 100 recipes. Colorful, close-up photos show the starting-out cook how to fry an egg, roast a chicken, or bake a pie. Pictorial lists of ingredients and utensils ensure that nothing is overlooked.
Catalog
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Author : Food and Nutrition Information Center (U.S.)
language : en
Publisher:
Release Date : 1973
Catalog written by Food and Nutrition Information Center (U.S.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with Food service categories.
Public Library Catalog
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Author :
language : en
Publisher:
Release Date : 2004
Public Library Catalog written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Best books categories.
New Cook Book
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Author : Better Homes and Gardens
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2014
New Cook Book written by Better Homes and Gardens and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cooking categories.
Presents hundreds of new recipes along with traditional favorites, and includes chapters on breakfast and brunch, casseroles, and convenience cooking to meet the needs of today's everyday cooks.
Food And Nutrition Information And Educational Materials Center Catalog
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Author : Food and Nutrition Information Center (U.S.).
language : en
Publisher:
Release Date : 1976
Food And Nutrition Information And Educational Materials Center Catalog written by Food and Nutrition Information Center (U.S.). and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with categories.