The New Glucose Revolution For Diabetes
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The New Glucose Revolution For Diabetes
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Author : Dr. Jennie Brand-Miller
language : en
Publisher: Hachette UK
Release Date : 2007-05-31
The New Glucose Revolution For Diabetes written by Dr. Jennie Brand-Miller and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-05-31 with Health & Fitness categories.
The New Glucose Revolution for Diabetes is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus for type 1, type 2, prediabetes, gestational diabetes, and juvenile diabetes, as well as related conditions like obesity and celiac disease, plus practical dietary guidance on sugar, sweeteners, alcohol, snacking, and eating out.
The New Glucose Revolution For Diabetes
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Author : Dr. Jennie Brand-Miller
language : en
Publisher: Da Capo Lifelong Books
Release Date : 2007-05-31
The New Glucose Revolution For Diabetes written by Dr. Jennie Brand-Miller and has been published by Da Capo Lifelong Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-05-31 with Health & Fitness categories.
The New Glucose Revolution for Diabetes is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus for type 1, type 2, prediabetes, gestational diabetes, and juvenile diabetes, as well as related conditions like obesity and celiac disease, plus practical dietary guidance on sugar, sweeteners, alcohol, snacking, and eating out.
The New Glucose Revolution Low Gi Guide To Diabetes
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Author : Dr. Jennie Brand-Miller
language : en
Publisher: Da Capo Lifelong Books
Release Date : 2005-12-30
The New Glucose Revolution Low Gi Guide To Diabetes written by Dr. Jennie Brand-Miller and has been published by Da Capo Lifelong Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-12-30 with Health & Fitness categories.
The New Glucose Revolution Low GI Guide to Diabetes is the only guide providing up-to-date information about using the GI to help manage Type 1 and Type 2 diabetes. GI experts Brand-Miller and Foster-Powell explain why diets based on low GI foods improve blood sugar control, which types of carbohydrate are best to eat, and why many so-called "taboo" foods don't really cause unfavorable effects. Practical tips advise how to use the GI to control one's blood glucose throughout the day. Grocery and pantry lists detail the best foods to have on hand, and recipes cover a week's worth of low-GI meals. Also included are GI values for hundreds of foods and beverages.
The New Glucose Revolution Pocket Guide To Childhood Diabetes
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Author : Jennie Brand-Miller
language : en
Publisher: Da Capo Press
Release Date : 2004
The New Glucose Revolution Pocket Guide To Childhood Diabetes written by Jennie Brand-Miller and has been published by Da Capo Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Family & Relationships categories.
Widely recognized as the most significant dietary finding of the last 25 years, the glycemic index (GI) is revolutionizing the way people manage diabetes. Now, from the authors of the New York Times bestseller The New Glucose Revolution — an authoritative guide to managing diabetes in young people — The New Glucose Revolution Pocket Guide to Childhood Diabetes explains how the GI can be used to specifically benefit children with diabetes in simple and direct language. Written by the world’s leading authorities on the GI, the book directly addresses the parents of children with type 1 or type 2 diabetes and answers their most common diet concerns. It covers all of the basic information about the GI and blood sugar levels, dispels all of the diabetes food myths, and provides age-specific advice for children of all ages—from babies to teenagers. Complete with a table containing the GI, glycemic load, and carbohydrate values of more than 800 foods and drinks, this useful guide is a vital tool for every parent with a diabetic child.
The New Glucose Revolution Pocket Guide To Diabetes
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Author : Jennie Brand-Miller
language : en
Publisher: Marlowe
Release Date : 2003
The New Glucose Revolution Pocket Guide To Diabetes written by Jennie Brand-Miller and has been published by Marlowe this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Health & Fitness categories.
A revised, updated edition of the best-selling guide to controlling diabetes continues to help sufferers of this disease manage their lives with low glycemic foods. Original.
The New Glucose Revolution
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Author : Anthony R. Leeds
language : en
Publisher:
Release Date : 2003
The New Glucose Revolution written by Anthony R. Leeds and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Carbohydrates categories.
The glycemic index (GI) is the scientifically proven tool that could revolutionize the way people view what foods, especially carbohydrates, they eat. The Glucose Revolution explains why eating slowly digested carbohydrates (those with a low GI) should have positive effects on your wellbeing, as well as helping to prevent or alleviate the symptoms of weight problems, heart disease and diabetes.
The New Glucose Revolution
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Author : Janette Brand Miller
language : en
Publisher:
Release Date : 2009
The New Glucose Revolution written by Janette Brand Miller and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Diabetes categories.
This guide clearly explains why eating certain foods can improve the lifestyle of people with diabetes, with recipes, case studies and updated medical research. It also contains the GI (glycemic index) and GL tables.
The New Glucose Revolution Complete Guide To Glycemic Index Values
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Author : Jennie Brand-Miller
language : en
Publisher: Marlowe
Release Date : 2003
The New Glucose Revolution Complete Guide To Glycemic Index Values written by Jennie Brand-Miller and has been published by Marlowe this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Health & Fitness categories.
Available for the first time is a pocket guide devoted exclusively to comprehensive tables of glycemic-index values in an easy-to-read format.
The New Glucose Revolution Low Gi Guide To Diabetes
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Author : Janette Brand Miller
language : en
Publisher:
Release Date : 2003
The New Glucose Revolution Low Gi Guide To Diabetes written by Janette Brand Miller and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Diabetes categories.
This book is the only guide providing up-to-date information about using the GI to help manage Type 1 and Type 2 diabetes. GI experts Brand-Miller and Foster-Powell explain why diets based on low GI foods improve blood sugar control, which types of carbohydrate are best to eat, and why many so-called "taboo" foods don't really cause unfavorable effects. Practical tips advise how to use the GI to control one's blood glucose throughout the day. Grocery and pantry lists detail the best foods to have on hand, and recipes cover a week's worth of low-GI meals. Also included are GI values for hundreds of foods and beverages.
The New Glucose Revolution
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Author : Dr. Jennie Brand-Miller
language : en
Publisher: Da Capo Lifelong Books
Release Date : 2006-12-27
The New Glucose Revolution written by Dr. Jennie Brand-Miller and has been published by Da Capo Lifelong Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-12-27 with Health & Fitness categories.
Describes the negative effects of carbohydrates on blood sugar; emphasizes the importance of maintaining blood glucose control; and includes tables of glycemic-index values for nearly eight hundred foods.