The Taste Of Green
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New Tastes In Green Tea
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Author : 徳永睦子
language : en
Publisher: Kodansha International
Release Date : 2004
New Tastes In Green Tea written by 徳永睦子 and has been published by Kodansha International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
Lauded for its medicinal and healthful properties and low caffeine, green tea is said to help prevent cancer, maintain a healthy blood cholesterol, control high blood pressure and more. This inspiring new cookbook introduces ideas for incorporating green tea into a modern lifestyle.
A Taste For Green Tangerines
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Author : Barbara Bisco
language : en
Publisher: Young Writers
Release Date : 2008
A Taste For Green Tangerines written by Barbara Bisco and has been published by Young Writers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with categories.
Disillusioned with her London Life, anthropologist Bethany Parker accepts an offer to work with an international team of environmentalists on an eco-tourism project in the Indonesian rainforest. Thrust into a lush and sometimes brutal world of tribal traditions and erotic tensions, she learns about herself in the most unexpected of places.
The Taste Of Green
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Author : Jessica Beckett
language : en
Publisher:
Release Date : 2006
The Taste Of Green written by Jessica Beckett and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Farm produce categories.
The Ultimate Lean And Green Cookbook
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Author : Gina Williams
language : en
Publisher: Gina Williams
Release Date : 2021-04-08
The Ultimate Lean And Green Cookbook written by Gina Williams and has been published by Gina Williams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-08 with categories.
★ 55% OFF for Bookstores! NOW at $ 12.64 instead of $ 26.97! LAST DAYS! ★ You will Never Stop Using this Awesome Cookbook!
New Tastes In Green Tea
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Author : Mutsuko Tokunaga
language : en
Publisher:
Release Date : 2016
New Tastes In Green Tea written by Mutsuko Tokunaga and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with COOKING categories.
Gastrophysics
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Author : Charles Spence
language : en
Publisher: Penguin UK
Release Date : 2017-03-30
Gastrophysics written by Charles Spence and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-30 with Psychology categories.
A ground-breaking book by the world-leading expert in sensory science: Freakonomics for food Why do we consume 35% more food when eating with one more person, and 75% more when with three? Why are 27% of drinks bought on aeroplanes tomato juice? How are chefs and companies planning to transform our dining experiences, and what can we learn from their cutting-edge insights to make memorable meals at home? These are just some of the ingredients of Gastrophysics, in which the pioneering Oxford professor Charles Spence shows how our senses link up in the most extraordinary ways, and reveals the importance of all the "off-the-plate" elements of a meal: the weight of cutlery, the colour of the plate (his lab showed that red is associated with sweetness - we perceive salty popcorn as tasting sweet when served in a red bowl), the background music and much more. Whether dining alone or at a dinner party, on a plane or in front of the TV, he reveals how to understand what we're tasting and influence what others experience. Meal-times will genuinely never be the same again.
Fresh Earthworms Taste Green
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Author : Roger Huff
language : en
Publisher: iUniverse
Release Date : 2005-03
Fresh Earthworms Taste Green written by Roger Huff and has been published by iUniverse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-03 with Biography & Autobiography categories.
Fresh Earthworms Taste Green is NOT another typically dull autobiography, and should completely dispel notions that growing up in mid-America during the 1950s was boring, uneventful, or not as much fun as it is these days. Anybody who has ever been a kid will find Fresh Earthworms Taste Green to be entertaining and perhaps even a little reminiscent of days of his or her own youth. Author Roger Huff's exceptional story-telling capability applies just the right balance of sentiment and humor to make these tales about his childhood adventures difficult to put aside. Even if you did not personally ever squirt water down the class bully's pants, get shoved into the teacher's wastebasket, or shoot your lead scoutmaster in the leg; these stories might still produce a smile, a memory, or perhaps both.
The Flavor Equation
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Author : Nik Sharma
language : en
Publisher: Chronicle Books
Release Date : 2020-10-27
The Flavor Equation written by Nik Sharma and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-27 with Cooking categories.
Named one of the Best Fall Cookbooks 2020 by The New York Times, Eater, Epicurious, Food & Wine, Forbes, Saveur, Serious Eats, The Smithsonian, The San Francisco Chronicle, The Los Angeles Times, The Boston Globe, The Chicago Tribune, CNN Travel, The Kitchn, Chowhound, NPR, The Art of Eating Longlist 2021 and many more; plus international media attention including The Financial times, The Globe and Mail, The Telegraph, The Guardian, The Independent, The Times (U.K.), Delicious Magazine (U.K.), The Times (Ireland), and Vogue India and winner of The Guild of U.K. Food Writers (General Cookbook). Finalist for the 2021 IACP Cookbook Award. "The Flavor Equation" deserves space on the shelf right next to "Salt, Fat, Acid, Heat" as a titan of the how-and-why brigade."– The New Yorker "Deep and illuminating, fresh and highly informative... a most brilliant achievement." – Yotam Ottolenghi "[A] beautiful and intelligent book." – J. Kenji López-Alt, author The Food Lab and Chief Consultant for Serious Eats.com Aroma, texture, sound, emotion—these are just a few of the elements that play into our perceptions of flavor. The Flavor Equation demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes. In this groundbreaking book, Nik Sharma, scientist, food blogger, and author of the buzz-generating cookbook Season, guides home cooks on an exploration of flavor in more than 100 recipes. • Provides inspiration and knowledge to both home cooks and seasoned chefs • An in-depth exploration into the science of taste • Features Nik Sharma's evocative, trademark photography style The Flavor Equation is an accessible guide to elevating elemental ingredients to make delicious dishes that hit all the right notes, every time. Recipes include Brightness: Lemon-Lime Mintade, Saltiness: Roasted Tomato and Tamarind Soup, Sweetness: Honey Turmeric Chicken Kebabs with Pineapple, Savoriness: Blistered Shishito Peppers with Bonito Flakes, and Richness: Coconut Milk Cake. • A global, scientific approach to cooking from bestselling cookbook author Nik Sharma • Dives deep into the most basic of our pantry items—salts, oils, sugars, vinegars, citrus, peppers, and more • Perfect gift for home cooks who want to learn more beyond recipes, those interested in the science of food and flavor, and readers of Lucky Peach, Serious Eats, Indian-Ish, and Koreatown • Add it to the shelf with cookbooks like The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt; Ottolenghi Flavor: A Cookbook by Yotam Ottolenghi; and Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat.
Healthy Green Recipes That Actually Taste Great
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Author : Jarrett Neglio
language : en
Publisher:
Release Date : 2021-07-22
Healthy Green Recipes That Actually Taste Great written by Jarrett Neglio and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-22 with categories.
Do you want to boost your fruit and vegetable intake with these healthy smoothie recipes and healthy juice recipes? This book will show you how to add a world of flavor, charisma and personality to your green drink. This will be vital for longevity as these juices and smoothies will be so delicious that you will forget that it is cleansing the toxins from your body.
The Ultimate Green Veggie Spinach Recipes That Actually Taste Good
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Author : Nancy Silverman
language : en
Publisher: Independently Published
Release Date : 2019-02-24
The Ultimate Green Veggie Spinach Recipes That Actually Taste Good written by Nancy Silverman and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-24 with Cooking categories.
I used to wonder why my father loved spinach so much. After cooking a whole bag of fresh spinach, he was left with a one-person serving, if that. Then, I heard about Popeye and how the canned spinach he gobbled made him strong and powerful. It still took me many years to accept the taste of this green veggie and I needed a lot of unforeseen courage to begin eating it. Once I did, I never looked back or once again questioned my father's or Popeye's integrity. I knew in that moment that spinach would be a part of my diet and my life forever. I have also transmitted my love for these dark, leafy greens to my son. Starting at a young age, I made sure he knew about spinach and ate it in his meals, no matter what objections he threw my way. In this cookbook, I will share with you my very favorite spinach recipes. I'll also explain how to cook and serve them in a way that preserves their nutritional value and tastes great at the same time! Although spinach does have health benefits, please know that if you really want to achieve a muscular build similar to Popeye's, you will have to work out on a regular basis because unfortunately, eating just spinach alone would not be enough! Grab a copy of this book today so you can learn more about why I call spinach the ultimate green veggie!