The Uses Of The Peanut On The Home Table
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The Uses Of The Peanut On The Home Table
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Author : Jessie Pinning Rich
language : en
Publisher:
Release Date : 1915
The Uses Of The Peanut On The Home Table written by Jessie Pinning Rich and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1915 with Cooking (Peanuts) categories.
The Uses Of The Peanut On The Home Table
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Author : Jessie P. Rich
language : en
Publisher: Forgotten Books
Release Date : 2015-06-25
The Uses Of The Peanut On The Home Table written by Jessie P. Rich and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-25 with Cooking categories.
Excerpt from The Uses of the Peanut on the Home Table The Uses of the Peanut on the Home Table The peanut is not a nut. We have too often thought of the peanut as a part of the circus or street parade, and have been misled by the latter half of its name and used it as we would nuts. The peanut is not a nut. It is a pea, and belongs to the same family as the common pea and bean. The term nut was applied to it on account of its flavor, which is similar to that of many of the true nuts. The object of this bulletin is to point out the true food value of the peanut and to show how it can be used in our dietary. The composition of the peanut. The peanut deserves to hold the same high rank among the foodstuffs used by man as do beans and other peas. Peanuts, like peas and beans, are a concentrated food. They contain more fat and less starch than the other legumes, but have about the same amount of protein, or muscle building food. The diagrams illustrate the comparative composition of these various legumes. The high value of the peanut as a muscle building food. As indicated by the diagrams, the legumes have a high nutritive value and contain a large percent of protein or muscle building substance. Few of our vegetable foodstuffs contain more than 10 percent to 15 percent protein, while the legumes have from 20 percent to 30 percent in their many varieties. The protein, or muscle building food, is a daily necessity in our diet and in the form of meat or eggs or cheese, is one of the most expensive food substances. The use of the peanut which is so rich in protein is therefore strongly to be recommended to those to whom economy is important. It is, especially when raised at home, a comparatively cheap source of protein. The following diagram illustrates the food value and economy of the peanut compared with other staple foods. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Uses Of The Peanut On The Home Table Classic Reprint
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Author : Jessie P. Rich
language : en
Publisher: Forgotten Books
Release Date : 2018-02-04
The Uses Of The Peanut On The Home Table Classic Reprint written by Jessie P. Rich and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-04 with Cooking categories.
Excerpt from The Uses of the Peanut on the Home Table The peanut is not a nut. We have too often thought. Of the peanut as a part of the circus or street parade, and have been misled by the latter half of its name and used it as we would nuts. The peanut is not a nut. It is a pea, and belongs to the same family as the common pea and bean. The term uut was applied to it on account of its flavor, which is similar to that of many of the true nuts. The object of this bulletin is to point out the true food value of the peanut and to show how it can be used in our dietary. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Uses Of The Peanut On The Home Table
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Author : Jessie P Rich
language : en
Publisher: Palala Press
Release Date : 2016-05-24
The Uses Of The Peanut On The Home Table written by Jessie P Rich and has been published by Palala Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-24 with categories.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Experiment Station Record
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Author : United States. Office of Experiment Stations
language : en
Publisher:
Release Date : 1918
Experiment Station Record written by United States. Office of Experiment Stations and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1918 with Agricultural experiment stations categories.
A Simple Course In Home Economics For Rural Schools
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Author : Mary Edna Gearing
language : en
Publisher:
Release Date : 1916
A Simple Course In Home Economics For Rural Schools written by Mary Edna Gearing and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1916 with Cooking categories.
Peanuts
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Author : Andrew F. Smith
language : en
Publisher: University of Illinois Press
Release Date : 2002
Peanuts written by Andrew F. Smith and has been published by University of Illinois Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Cookery (Peanuts) categories.
Chock-full of photos, advertisements, and peanut recipes from as early as 1847, this entertaining and enlightening volume is a testament to the culinary potential and lasting popularity of the goober pea. 24 photos.
Peanuts And Their Uses For Food
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Author : Antoine Banna
language : en
Publisher:
Release Date : 1952
Peanuts And Their Uses For Food written by Antoine Banna and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1952 with Peanut products categories.
Homemakers Use Of And Opinions About Peanuts And Tree Nuts
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Author : Margaret Weidenhamer
language : en
Publisher:
Release Date : 1957
Homemakers Use Of And Opinions About Peanuts And Tree Nuts written by Margaret Weidenhamer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1957 with Nuts categories.
Origin And Early History Of Peanut Butter 1884 2015
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Author : William Shurtleff; Akiko Aoyagi
language : en
Publisher: Soyinfo Center
Release Date : 2015-03-11
Origin And Early History Of Peanut Butter 1884 2015 written by William Shurtleff; Akiko Aoyagi and has been published by Soyinfo Center this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-11 with Peanut butter categories.
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index, 150 color photographs and illustrations. Free of charge in digital PDF format on Google Books.