A Cook S Guide To Chinese Vegetables
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Asian Vegetables A Cook S Bible
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Author : Wendy Hutton
language : en
Publisher: Tuttle Publishing
Release Date : 2024-07-09
Asian Vegetables A Cook S Bible written by Wendy Hutton and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-07-09 with Cooking categories.
A complete guide to purchasing and preparing Asian vegetables and plant-based food products! Here at last is a book by a leading food expert presenting everything you need to know about the rapidly-expanding list of Asian vegetables found in supermarkets, farmers' markets, Asian grocers and specialty gourmet stores around the globe. With attractive watercolor illustrations and photos, Asian Vegetables: A Cook's Bible helps you to identify 139 different Asian vegetables and plant products and presents 145 authentic recipes that you can prepare at home using these delicious ingredients. The 145 recipes and 139 different vegetables range from small to large dishes, sauces, soups and so much more, such as: Indian Chickpeas in Spicy Tomato Sauce Malaysian-style Cabbage Stewed in Coconut Milk Blanched Water Spinach and Tofu with Spicy Peanut Sauce Sri Lankan Breadfruit Curry Stir-fried Loofah with Oyster Sauce Thai Wild Pepper Leaf Parcels Chinese Garlic Chive Pancakes Fresh Tuna Baked in Konbu Seaweed Spice Indian Cauliflower And many more! From sugar peas and azuki beans to fern tips, hijiki seaweed, jackfruit and mustard cabbage—this book offers insightful background stories about the ways Asian cultures have traditionally prepared these vegetables as well as a description of their appearance, nutritional content, flavor, selection and storage—plus interesting information about their medicinal properties according to traditional folk beliefs. Fresh, dried, fermented, pickled and preserved Asian vegetables, tubers, herbs, mushrooms and sprouts are all described in detail. Asian Vegetables: A Cook's Bible is a much-needed reference that home cooks, epicures and professional chefs alike will want to have on their shelf!
A Popular Guide To Chinese Vegetables
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Author : Martha Dahlen
language : en
Publisher: Random House Value Publishing
Release Date : 1983
A Popular Guide To Chinese Vegetables written by Martha Dahlen and has been published by Random House Value Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Cooking categories.
Abstract: A practical reference book for non-Chinese experimental cooks and vegetable gourmets presents numerous descriptions of Chinese vegetables and provides an introduction to modern, home-style Cantonese cooking. The introductory section of the book describes Chinese cooking utensils, basic Chinese staple ingredients and cooking methods, and common Chinese seasoning sundries. The major remaining portion of the book presents detailed information on each of a wide variety of vegetables used in Chinses cookery. The information included for each vegetable includes: its appearance, desired quality, background information on the vegetable, its preparation prior to cooking, and guideslines for its use in Western and Chinese cooking. A colored illustration of each vegetable and the Chinese translation of its name also are included. A table of the botanical names and classes of vegetables popular in southeast Asia is appended.
A Cook S Guide To Chinese Vegetables
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Author : Martha Dahlen
language : en
Publisher:
Release Date : 1992
A Cook S Guide To Chinese Vegetables written by Martha Dahlen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Cookery (Vegetables) categories.
This new, and entirely rewritten, edition covers not only shopping and cooking but also assesses the nutritional value of each vegetable - according to Chinese concepts.
Handy Pocket Guide To Asian Vegetables
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Author : Wendy Hutton
language : en
Publisher: Tuttle Publishing
Release Date : 2012-06-19
Handy Pocket Guide To Asian Vegetables written by Wendy Hutton and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-19 with Nature categories.
Learn the essentials of Asian vegetables with this useful and portable reference book. This handy vegetable guide introduces over 50 tropical vegetables commonly found in Indonesia. Each item is described in detail, and local names as well as botanical names are given. Culinary option, tips on buying, storing and preparation of vegetables, and five mouth-watering recipes are included. Illustrated with beautiful color photographs for easy identification of each vegetable, this book is a "must" for vegetable lovers. Periplus Handy Pocket Guides are practical field guides, useful for identifying various natural objects ranging from plants and animals to gemstones and seashells. Each page of each title throughout the series is filled with clear, precise photographs and informative text. Scientific and local language names are given.
The Average Person Guide To Chinese Cooking
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Author :
language : en
Publisher: Chinese Culture Net
Release Date :
The Average Person Guide To Chinese Cooking written by and has been published by Chinese Culture Net this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Step By Step Cooking Chinese
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Author :
language : en
Publisher: Marshall Cavendish International Asia Pte Ltd
Release Date : 2011-08-15
Step By Step Cooking Chinese written by and has been published by Marshall Cavendish International Asia Pte Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-08-15 with Cooking categories.
Step-by-Step Cooking: Chinese will guide novice cooks through the necessary techniques for preparing Chinese dishes and provide more experienced cooks with fresh ideas for Chinese cooking. This collection of recipes features a wide range of Chinese dishes that are easy to prepare with readily available ingredients. For all those who love Chinese cuisine, this is the book that demystifies Chinese cooking and makes it both simple and enjoyable. The book showcases recipes ranging from soups, seafood, meat & poultry, vegetables, rice & noodles to sweets.
Chinese Vegetable And Vegetarian Cooking
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Author : Kenneth Lo
language : en
Publisher: Faber & Faber
Release Date : 1974
Chinese Vegetable And Vegetarian Cooking written by Kenneth Lo and has been published by Faber & Faber this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Cooking categories.
A guide to Chinese vegetable and vegetarian cooking, with straightforward instructions for methods such as stir-frying, steaming, stewing and hot-marinading, and recipes for egg, noodle and tofu dishes, soups, and both hot and cold salads.
A Cook S Guide To Asian Vegetables
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Author : Wendy Hutton
language : en
Publisher: Tuttle Publishing
Release Date : 2004
A Cook S Guide To Asian Vegetables written by Wendy Hutton and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cookery (Vegetables) categories.
This guide provides information about 129 of the most important and widely available Asian vegetables - from their history to descriptions of appearance and flavour. The author includes inspirational recipes, as well as medicinal and nutritional values.
From The Earth
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Author : Eileen Yin-Fei Lo
language : en
Publisher: MacMillan Publishing Company
Release Date : 1995
From The Earth written by Eileen Yin-Fei Lo and has been published by MacMillan Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cookery (Vegetables) categories.
One of the best known experts on Chinese food draws on her reminiscences of the foods of her childhood to create 200 exciting vegetarian recipes--many of which make use of commonly available ingredients--and describes the techniques used to prepare them. 40 line drawings.
Asian Vegetables
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Author : Sara Deseran
language : en
Publisher:
Release Date : 2004-02
Asian Vegetables written by Sara Deseran and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-02 with categories.
Navigate the mysterious world of the Asian market with confidence using the Asian Vegetables cookbook & produce guide. With the selection of Asian vegetables increasing every day in our stores, it's never been easier to take advantage of this wellspring -- with a little help. Serve Chinese Broccoli with Oyster Sauce over rice for a quick weeknight meal. Or, try spicy & rich Thai Red Curry with Kabocha Squash & Shrimp. Discover lemongrass, lotus root, mizuna, amaranth, bok choy, & the over 40 other greens, roots, beans, squashes, & herbs described & clearly photographed in this essential handbook -- & turn them into healthy & delicious meals. Each vegetable is clearly shown in a color photo.