A Recipe For Temecula Wine Country
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A Recipe For Temecula Wine Country
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Author : Tom Plant
language : en
Publisher: Infinity Pub
Release Date : 2011-01-07
A Recipe For Temecula Wine Country written by Tom Plant and has been published by Infinity Pub this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-07 with Cooking categories.
This book features recipes with accompanying color photos from 22 Temecula Valley wineries. Join co-authors Tom Plant and Linda Kissam as they introduce you to the delicious world of the Temecula Valley, Southern California Wine Country.
California Wine Country
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Author : Janine Saine
language : en
Publisher: Laval, Québec : G. Saint-Jean
Release Date : 2004
California Wine Country written by Janine Saine and has been published by Laval, Québec : G. Saint-Jean this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
On this joyful getaway to seven of California's finest wineries we will discover a unique California lifestyle through original, delicious and spectacular recipes. Chefs from such outstanding wineries as Fetzer, Kendall-Jackson, E. & J. Gallo, Arrowood, Beringer, L. M. Martini and R. H. Phillips offer a fresh and colorful cuisine that emanates multiethnic flavors and aromas in combinations as unexpected as they are astounding. Each recipe features a suggested wine to delightfully complement every course. The California dream in all its splendor! In addition to the recipes, which are true to the purest California winery tradition, whose philosophy and history are shared by today's owners and chefs, this incomparable book offers sumptuous color photographs, along with a wealth of details on the history of cuisine and winemaking in California, the phenomenal rise of organic growing and the region of San Francisco, the American capital of the avant-garde. California Wine Country, A Way of Life in 50 Recipes showcases the ingenuity of artisans who work in an extraordinary natural setting. The birthplace of "fusion cuisine", organic agriculture and a dynamic wine industry, California offers a bounty of delights that its chefs and oenologists energetically display for the whole world to discover. Book jacket.
The New Wine Country Cookbook
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Author : Brigit Binns
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2013-05-07
The New Wine Country Cookbook written by Brigit Binns and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-07 with Cooking categories.
“This is an incredible and beautiful collection of recipes, stories about Central Coast vineyards, and photos.” —Susan Feniger, chef and author of Susan Feniger’s Street Food California’s Central Coast wine country is on everyone’s lips. Running roughly from Monterey to Santa Barbara, the Central Coast is the fastest-growing American Viticultural Area (AVA) in the state. Here, great minds conceive and create great wines—many of them blends of Rhône grape varieties. Complement these wines with the lush resources of unspoiled land, sea, and barnyard and you have the recipe for a fresh and alluring wine country lifestyle. In this lushly photographed tome, bestselling cookbook author Brigit Binns writes a vivid, delicious love letter to her home state. One hundred and twenty wine-friendly and wine-inclusive dishes showcase California’s glorious bounty, such as Shaved Artichoke and Pancetta Salad with Lavender; Fennel- and Garlic-Crusted Roast Chicken; Petrale Sole with Pinot Noir Butter Sauce; and Fresh Fig Tart with Honey, Goat Cheese, and Pistachios. Each recipe has a wine pairing suggestion from the region as well as from afar. Plus, 25 get-to-know-them profiles bring the reader inside the hearts and minds of the region’s passionate winemakers and food artisans. We all dream of the wine country lifestyle. With The New Wine Country Cookbook, you can now savor the romance, bold honest flavors, and rustic outdoor sensibility of California’s sublimely unpretentious new wine country in your own home. “Provides an evocative view of the dynamic food and wine culture of California’s fastest growing wine region.” —Rajat Parr, author of the James Beard Award–winning Secrets of the Sommeliers
Wine Country Table
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Author : Janet Fletcher
language : en
Publisher: Rizzoli Publications
Release Date : 2019-03-26
Wine Country Table written by Janet Fletcher and has been published by Rizzoli Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-26 with Cooking categories.
Celebrating the Golden State's wine-growing regions, Wine Country Table features compelling stories and recipes that showcase the range of the state's agricultural bounty and the seasonal spirit that continues to define the produce-driven and ethnically influenced essence of California wine country cooking. Beautifully photographed, the book offers a visual tour of 23 stunning farms and wineries--including Cakebread Cellars, Domaine Carneros, Handley Cellars, and Tablas Creek Vineyard, along with Lodi Farming (cherries), Hilltop & Canyon Farms (avocados and citrus), and Henderson Orchards (pears) to name a few--whose sustainable practices highlight the future of responsible farming and winegrowing embraced throughout California. Award-winning author Janet Fletcher's recipes turn any gathering into a celebration. Wine pairings and recommendations add sophistication to everyday meals. Wine Country Table shows readers firsthand how responsible growing practices and careful technique result in delicious dishes you'll be proud to share with family and friends.
Seasons In The Wine Country
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Author : Cate Conniff
language : en
Publisher: Chronicle Books
Release Date : 2012-07-20
Seasons In The Wine Country written by Cate Conniff and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-20 with Cooking categories.
Seasons in the Wine Country brings the flavors of the Napa Valley and the expertise of instructors at the Culinary Institute of America at Greystone into your home with over 100 seasonal recipes. Beat the winter blues with a hearty helping of Cabernet-Braised Short Ribs with Swiss Chard and Orecchiette and distill the fresh flavors of spring with Lemon-Glazed Pound Cake with Rosewater and Strawberries. With simple step-by-step instructions from the world's foremost culinary authorities including suggestions for wine pairings as well as primers on culinary techniques and equipmentSeasons in the Wine Country is the ultimate resource for those who desire to live the good life and cook like master chefs!
Temecula Wine Country
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Author : Rebecca Farnbach
language : en
Publisher: Arcadia Publishing
Release Date : 2009-09
Temecula Wine Country written by Rebecca Farnbach and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-09 with History categories.
Temecula Wine Country boasts a rich history.
Temecula Wine Country
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Author :
language : en
Publisher: Vista Pacifica Publishing
Release Date : 2003
Temecula Wine Country written by and has been published by Vista Pacifica Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Wine and wine making categories.
The Tra Vigne Cookbook
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Author : Michael Chiarello
language : en
Publisher: Chronicle Books
Release Date : 2008-05-28
The Tra Vigne Cookbook written by Michael Chiarello and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-05-28 with Cooking categories.
Chef Michael Chiarello of the Napa Valley's celebrated Tra Vigne Restaurant shares his recipes and reminiscences inspired by his years there and the good Italian cooking of his family. 100 color photos.
Wine Country Recipes
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Author :
language : en
Publisher:
Release Date : 1995
Wine Country Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cooking (Wine) categories.
Wine Country Recipes
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Author : Jeanne Francis
language : en
Publisher:
Release Date : 1993
Wine Country Recipes written by Jeanne Francis and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Cooking categories.