Hometown Flavors
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Hometown Flavors
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Author : Honey Run Christian School
language : en
Publisher:
Release Date : 2021-05-22
Hometown Flavors written by Honey Run Christian School and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-22 with categories.
Hometown Flavors
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Author : VI Phuong Tran
language : en
Publisher: Independently Published
Release Date : 2019-03-08
Hometown Flavors written by VI Phuong Tran and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-08 with categories.
For 10+ years, Vi has captured her family's recipes, experimented with modern techniques, and taught cooking classes. Now, you can share in all that she's learned. Immerse yourself in both recipes and their history. Enjoy classics such as Banh Mi to modern Vietnamese-inspired cocktails like the Perilla Mojito. Read about Pho's evolution from the French Invasion through the Vietnam War. Learn what happened - and taste it for yourself - when the Spanish-Indian spice trade came to Vietnam, giving locals a chance to incorporate new spaces into their dishes. You'll get lost in both the cultural journey and the tastes of Vietnam with Vi's cookbook.
Wisconsin S Hometown Flavors
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Author : Terese Allen
language : en
Publisher: Big Earth Publishing
Release Date : 2003
Wisconsin S Hometown Flavors written by Terese Allen and has been published by Big Earth Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking categories.
Wisconsin's rich and diverse ethnic heritage is expressed most robustly in its food traditions. Here, Terese Allen takes us on a sumptuous tour, visiting family-run bakeries, country meat markets, prizewinning cheese factories, and beloved confection shops. We meet the people behind the foods, hear their interesting stories, and come away with some of their favorite recipes. For people who love to eat, cook, and travel, this book is the ultimate companion for both kitchen and car.
Hometown Favorites With International Flavors
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Author : Harvey L. Brock
language : en
Publisher:
Release Date : 2002-06
Hometown Favorites With International Flavors written by Harvey L. Brock and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-06 with Cooking categories.
Hometown Favorites with International Flavors is a cookbook that combines down home cooking with an International gormet twist. It has over 100 pages with 8 suggested menus, such as Italian, French, German, Oriental, Southwestern, Cajon, Seafood, and Mixed. Each menu is complete from soup to dessert and comes with a recipe coorispondence page number. There is also a entree alternate menu and over 16 pages of cooking information, such as calorie counter, weights and measures, baking tips, microwave conversions, table setting, napkin folding, and more. There is even a recipe pocket envelope for your favorite cutout recipe. This cookbook has been featured on a television hunting program that is being aired in Albuquerque NM, to demonstrate how to convert some of my recipes for wild game.
Southern Living No Taste Like Home
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Author : Editors of Southern Living Magazine
language : en
Publisher: Time Home Entertainment
Release Date : 2013-10-08
Southern Living No Taste Like Home written by Editors of Southern Living Magazine and has been published by Time Home Entertainment this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-08 with Cooking categories.
There's no region of the country more cherished and unique when it comes to food than the South. Southerners celebrate our food traditions. They are totems of our collective identity. Our grits, our fried chicken, our sweet tea, our butterbeans, our biscuits: These are powerful symbols of not just of Southern tastes but also of Southern values, of the kind of simple, honest-to-goodness home cooking, prepared with generosity of spirit and served up with generosity of ladle. These recipes are what distinguish and bind Southern culture. No Taste Like Home embraces the cultural identity of towns large and small all throughout the South and provides readers with recipes, stories, and highlights of all the unique regional flavors -- from the Heartland of Dixie to Cajun Country, from The Coastal South to Bluegrass, Bourbon and BBQ Country and all points in between. Organized geographically, the cookbook focuses on each of 6 regions in the South. Every chapter will include highlights of specific towns and contain essays describing, literally, the flavor of the place. The highlighted towns will offer multiple recipes as well as musings from notable locals, and "locally famous" chefs. Just some of the recurring editorial features include: a travelogue introduction discussing regional specialties and folklore Standout recipes from local chefs and "almost famous" home cooks Musings from locals about their town "Hometown Flavor" features on Southern iconic ingredients that are commonly used in the regional cuisine "What We're Craving" features highlighting a local restaurant or town-specific dish that locals crave when they're not at home "Local Know-how" features of insider secrets from the locals, from how to pick the freshest produce, to the best way to prepare their own recipes
Old Hometown Presents Neighborhood Flavors
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Author : School District of Escambia County (Fla.)
language : en
Publisher:
Release Date : 1997*
Old Hometown Presents Neighborhood Flavors written by School District of Escambia County (Fla.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997* with Cooking, American categories.
The Flavor Of Wisconsin
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Author : Harva Hachten
language : en
Publisher: Wisconsin Historical Society
Release Date : 2013-09-03
The Flavor Of Wisconsin written by Harva Hachten and has been published by Wisconsin Historical Society this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-03 with Cooking categories.
The Wisconsin Historical Society published Harva Hachten's The Flavor of Wisconsin in 1981. It immediately became an invaluable resource on Wisconsin foods and foodways. This updated and expanded edition explores the multitude of changes in the food culture since the 1980s. It will find new audiences while continuing to delight the book’s many fans. And it will stand as a legacy to author Harva Hachten, who was at work on the revised edition at the time of her death in April 2006. While in many ways the first edition of The Flavor of Wisconsin has stood the test of time very well, food-related culture and business have changed immensely in the twenty-five years since its publication. Well-known regional food expert and author Terese Allen examines aspects of food, cooking, and eating that have changed or emerged since the first edition, including the explosion of farmers' markets; organic farming and sustainability; the "slow food" movement; artisanal breads, dairy, herb growers, and the like; and how relatively recent immigrants have contributed to Wisconsin's remarkably rich food scene.
Displacement Belonging And Migrant Agency In The Face Of Power
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Author : Tamar Mayer
language : en
Publisher: Routledge
Release Date : 2022-06-29
Displacement Belonging And Migrant Agency In The Face Of Power written by Tamar Mayer and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-29 with Science categories.
This book centres the voices and agency of migrants by refocusing attention on the diversity and complexity of human mobility when seen from the perspective of people on the move; in doing so, the volume disrupts the binary logics of migrant/refugee, push/pull, and places of origin/destination that have informed the bulk of migration research. Drawn from a range of disciplines and methodologies, this anthology links disparate theories, approaches, and geographical foci to better understand the spectrum of the migratory experience from the viewpoint of migrants themselves. The book explores the causes and consequences of human displacement at different scales (both individual and community-level) and across different time points (from antiquity to the present) and geographies (not just the Global North but also the Global South). Transnational scholars across a range of knowledge cultures advance a broader global discourse on mobility and migration that centres on the direct experiences and narratives of migrants themselves. Both interdisciplinary and accessible, this book will be useful for scholars and students in Migration Studies, Global Studies, Sociology, Geography, and Anthropology.
Mapping Modern Beijing
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Author : Weijie Song
language : en
Publisher: Oxford University Press
Release Date : 2018
Mapping Modern Beijing written by Weijie Song and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with LITERARY CRITICISM categories.
Annotation 'Mapping Modern Beijing' investigates various modes of representing Beijing by writers travelling across mainland China, Taiwan, Hong Kong, and overseas Sinophone and non-Chinese communities.
Hometown Flavor
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Author : Terese Allen
language : en
Publisher:
Release Date : 1998
Hometown Flavor written by Terese Allen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cooking categories.
This title is replaced with revised addition, Wisconsin's Hometown Flavors, by Terese Allen, new ISBN