The Complete Chinese Takeout Cookbook
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The Complete Chinese Takeout Cookbook
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Author : Kwoklyn Wan
language : en
Publisher: Hardie Grant Publishing
Release Date : 2022-09-27
The Complete Chinese Takeout Cookbook written by Kwoklyn Wan and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-27 with Cooking categories.
The Complete Chinese Takeout Cookbook brings together 200 of Kwoklyn Wan's best recipes, developed over a lifetime of cooking in Chinese restaurant kitchens. For the first time Kwoklyn offers 150 of his most popular recipes in one book, everything from Crispy Duck Salad, BBQ Chicken Ribs, Tom Yum Soup and Sesame Seed Prawn Toast to speedy Egg-Fried Rice, Spring Rolls and Tofu Ramen. Plus, there are 50 brand-new and delicious recipes that you won't find anywhere else. Packed with easy, step-by-step instructions and Kwoklyn’s foolproof tips, this comprehensive collection of classic recipes is the only Chinese cookbook you will ever need.
The Complete Chinese Takeaway Cookbook
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Author : Kwoklyn Wan
language : en
Publisher: Hardie Grant Publishing
Release Date : 2022-09-29
The Complete Chinese Takeaway Cookbook written by Kwoklyn Wan and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-29 with Cooking categories.
The definitive collection of 200 of Kwoklyn Wan's best recipes, developed over a lifetime of cooking in Chinese restaurant kitchens. In The Complete Chinese Takeout Cookbook Kwoklyn offers 200 of his most popular recipes, with everything from Crispy Duck Salad, Sweet BBQ Ribs, Veggie Wonton Soup and Pancake Rolls to speedy Special Fried Rice, Spring Rolls and Hot and Sour Soup. Plus, there are 50 brand-new and delicious recipes that you won't find anywhere else. Packed with easy, step-by-step instructions and Kwoklyn’s foolproof tips, this comprehensive collection of classic recipes is the ultimate Chinese cookbook.
The Chinese Takeout Cookbook
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Author : Diana Kuan
language : en
Publisher: Ballantine Books
Release Date : 2012-12-11
The Chinese Takeout Cookbook written by Diana Kuan and has been published by Ballantine Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-11 with Cooking categories.
America’s love affair with Chinese food dates back more than a century. Today, such dishes as General Tso’s Chicken, Sweet and Sour Pork, and Egg Rolls are as common as hamburgers and spaghetti. Probably at this moment, a drawer in your kitchen is stuffed with Chinese takeout menus, soy sauce packets, and wooden chopsticks, right? But what if you didn’t have to eat your favorites out of a container? In The Chinese Takeout Cookbook, Chinese food blogger and cooking instructor Diana Kuan brings Chinatown to your home with this amazing collection of more than eighty popular Chinese takeout recipes—appetizers, main courses, noodle and rice dishes, and desserts—all easy-to-prepare and MSG-free. Plus you’ll discover how to • stock your pantry with ingredients you can find at your local supermarket • season and master a wok for all your Chinese cooking needs • prepare the flavor trifecta of Chinese cuisine—ginger, garlic, and scallions • wrap egg rolls, dumplings, and wontons like a pro • steam fish to perfection every time • create vegetarian variations that will please everyone’s palate • whip up delectable sweet treats in time for the Chinese New Year The Chinese Takeout Cookbook also features mouthwatering color photos throughout as well as sidebars that highlight helpful notes, including how to freeze and recook dumplings; cooking tidbits, such as how to kick up your dish with a bit of heat; and the history behind some of your favorite comfort foods, including the curious New York invention of the pastrami egg roll and the influence of Tiki culture on Chinese cuisine. So, put down that takeout menu, grab the wok, and let’s get cooking! Here for the first time—in one fun, easy, and tasty collection—are more than 80 favorite Chinese restaurant dishes to make right in your own kitchen: • Cold Sesame Noodles • Kung Pao Chicken • Classic Barbecue Spareribs • Beef Chow Fun • Homemade Chili Oil • Hot and Sour Soup • Chinatown Roast Duck • Moo Shu Pork • Dry-Fried String Beans • Black Sesame Ice Cream • And of course, perfectly fried Pork and Shrimp Egg Rolls! “Diana Kuan chronicles America’s love affair with Chinese food. The Chinese Takeout Cookbook is the perfect reason to throw out those menus cluttering your kitchen drawers!”—Patricia Tanumihardja, author of The Asian Grandmothers Cookbook
Chinese Takeout Cookbook
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Author : Tina Gu
language : en
Publisher: Mayorline via PublishDrive
Release Date : 2017-07-10
Chinese Takeout Cookbook written by Tina Gu and has been published by Mayorline via PublishDrive this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-10 with Cooking categories.
Enjoy Your Favorite Chinese Takeout Recipes In The Comfort Of Your Home! Chinese food is famous all over the world. Chinese takeout, with their ubiquitous restaurants has been around for centuries! While you can easily order your favorite Chow mein and Dumplings when you desire, you can have more fun cooking Chinese food at home. It is can also be quick, easy, and delightful! This book has everything you need to get you started. From the basic ingredients, tools, tips and techniques to mouth watering takeout recipes, you can be sure that your Chinese cooking and eating is set to be the best it can be. Here A Peek Of What's Inside: • Ingredients used in Chinese cooking • Cooking methods for Chinese meal preparations • Cooking tools for Chinese food preparations • Tasty appetizers like the Creamy Crab Wontons or the Chinese spring rolls • Traditional Chinese soups like the Wonton soup or the Hot and the Hot and Sour Soup • Scrumptious chicken and duck recipes like the Kung Pao Chicken • Favorite noodles and rice dishes like the lo Mein or the Chinese Fried Rice • Delicious Beef recipes like the Beef and Broccoli or the Chinese Pepper Steak • Mouth-watering pork recipes like the Shanghai Pork Chops and the Hoisin Pork Stir-fry • Enjoyable fish and seafood meals like the Cantonese Lobster or the salt and pepper shrimp • Hearty vegetable recipes like the Stir-Fried Mustard Greens • Desserts like the classic Chinese Sherbet or the Mango Pudding. So What Are You Waiting For? BUY NOW!
Chinese Takeout Cookbook Favourite Delicious Collection Of Chinese Takeout Recipes To Make At Home
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Author : Franco Richard
language : en
Publisher: Franco Richard
Release Date : 2022-08-28
Chinese Takeout Cookbook Favourite Delicious Collection Of Chinese Takeout Recipes To Make At Home written by Franco Richard and has been published by Franco Richard this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-28 with Cooking categories.
" These traditional Chinese food recipes are easier and more cost-effective to make than you might think. From kung pao chicken and congee to dumplings and congee, there's something for everyone in this scrumptious collection of simple Chinese food takeout recipes. Preparing these dishes at home allows for greater control over ingredients and keeps foods fresher and tastier. Dumplings may seem labor intensive, but with these cookbook, you can fold and crimp your way to a doughily delicious (and kid-friendly!) in no time. Scroll up, Click on "Buy Now with 1-Click", and Get Your Copy! "
Chinese Menu
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Author : Grace Lin
language : en
Publisher: Hachette UK
Release Date : 2023-09-12
Chinese Menu written by Grace Lin and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-12 with Juvenile Nonfiction categories.
The perfect gift book for anyone who loves good food—and an even better story! Newbery and Caldecott honoree and New York Times bestselling author Grace Lin delivers a groundbreaking, lushly illustrated, and beautifully written full-color book that explores the whimsical myths and stories behind your favorite American Chinese food. A New York Times bestseller! An ALA Notable Book A BookPage Best Book of the Year! A New York Public Library Best Book of 2023! From fried dumplings to fortune cookies, here are the tales behind your favorite foods. Do you know the stories behind delectable dishes—like the fun connection between scallion pancakes and pizza? Or how dumplings cured a village’s frostbitten ears? Or how wonton soup tells about the creation of the world? Separated into courses like a Chinese menu, these tales—based in real history and folklore—are filled with squabbling dragons, magical fruits, and hungry monks. This book will bring you to far-off times and marvelous places, all while making your mouth water. And, along the way, you might just discover a deeper understanding of the resilience and triumph behind this food, and what makes it undeniably American. Award-winning and bestselling author Grace Lin provides a visual and storytelling feast as she gives insight on the history, legends, and myths behind your favorite American Chinese dishes. Chinese Menu makes the perfect gift book for anyone who loves good food—and an even better story. Don't miss: Where the Mountain Meets the Moon Starry River of the Sky When the Sea Turned to Silver The Year of the Dog The Year of the Rat Dumpling Days
The Veggie Chinese Takeout Cookbook
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Author : Kwoklyn Wan
language : en
Publisher: Hardie Grant Publishing
Release Date : 2020-10-20
The Veggie Chinese Takeout Cookbook written by Kwoklyn Wan and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-20 with Cooking categories.
Being vegan or vegetarian, or wanting to reduce your meat intake, doesn't mean missing out on fantastic takeaway favourites. The Veggie Chinese Takeout Cookbook offers over 70 amazing meat-free recipes, most of which can easily be made vegan. Kwoklyn Wan has spent his life cooking in Chinese restaurants and knows how to make your home recipes taste just like the takeout. Chinese food is ideal for a veggie diet as it makes the most of fresh vegetables and meat substitutes, and uses very little dairy – but at the same time packs fantastic flavor into everything. From tom yum soup to spring rolls, fried tofu with chilli and black beans or aubergine with sesame seeds, to Hong Kong crispy noodles and sticky rice parcels, you can re-create the tastes of your favorite restaurant quicker than the time it takes to pick up the phone and order.
Search Engine Optimization All In One For Dummies
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Author : Bruce Clay
language : en
Publisher: John Wiley & Sons
Release Date : 2022-02-23
Search Engine Optimization All In One For Dummies written by Bruce Clay and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-23 with Business & Economics categories.
Get search engines to rank your site as the No. 1 result with help from this comprehensive resource What's the best hiding place in the world? The second page of Google's search results! If you want your website to be found, you need to make sure it appears prominently on search engines. In Search Engine Optimization All-in-One For Dummies, you'll find practical and easy-to-follow advice to increase your site's chances of landing that coveted No. 1 spot on Google, Bing, and other popular search engines. You'll discover how search engines decide which websites to rank highly, how to optimize your site for your best chance at the first page of organic results, what keywords to target, and even how to make your site internationally visible. You'll also find out how to: Optimize your webpage with responsive design that makes it irresistible to Google Create a keyword strategy that keeps interested and engaged visitors flowing to your website Generate the backlinks that will teach Google you're a trusted resource and help you climb the search engine results page Perfect for webmasters, bloggers, e-commerce professionals, and anyone else looking for more online visibility, Search Engine Optimization All-in-One For Dummies is a must-have guide to improving the quantity and quality of your web traffic.
The Complete America S Test Kitchen Tv Show Cookbook 2001 2018
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Author : America's Test Kitchen
language : en
Publisher: America's Test Kitchen
Release Date : 2017-10-03
The Complete America S Test Kitchen Tv Show Cookbook 2001 2018 written by America's Test Kitchen and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-03 with Cooking categories.
This newly revised edition of The Complete America's Test Kitchen TV Show Cookbook includes all 18 seasons (including 2018) of the hit TV show in a lively collection featuring more than 1,150 foolproof recipes and dozens of tips and techniques. Learn what happens in the test kitchen before the cameras start rolling, what's really involved in our recipe development process, and what lengths we'll go to in order to produce a "best" recipe.
Complete College Cookbook
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Author : Julee Morrison
language : en
Publisher: Sourcebooks, Inc.
Release Date : 2025-06-17
Complete College Cookbook written by Julee Morrison and has been published by Sourcebooks, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-06-17 with Cooking categories.
Cook your way through college with easy recipes and kitchen skills you'll use for life Cooking your own meals can be a great way to explore new foods, learn new techniques, and save money while on a college budget. But for many students living in dorm rooms or small apartments, cooking at home isn't always easy. Thanks to the Complete College Cookbook, any student can make the most out of their limited space to create nutritious, simple dishes and learn lifelong cooking skills. Use this quick and easy cookbook and discover: A college kitchen guide—Learn to prep and safely store ingredients, and use microwave cooking hacks to turn your space into a makeshift kitchen. Technique tips—Get familiar with the basic culinary skills you'll use long after graduation, like dicing, mixing, and marinating. Budget-friendly recipes—Discover how you'll stretch your dollar without sacrificing quality. Upgrade from instant ramen and enjoy homemade meals to fuel any busy college schedule.