Underutilised Crop Genomes


Underutilised Crop Genomes
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Underutilised Crop Genomes


Underutilised Crop Genomes
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Author : Mark A. Chapman
language : en
Publisher: Springer Nature
Release Date : 2022-11-03

Underutilised Crop Genomes written by Mark A. Chapman and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11-03 with Science categories.


This book highlights the uses for underutilized crops, presenting the state-of-the-art in terms of genome sequencing for over 30 crops, previously understudied and under-researched. In a changing climate and with significant pressure on the land, it is the ideal time to be discussing novel crops, with significant biotic and abiotic tolerances and/or rich nutrient profiles for consumers. Previously, the only species with sequenced genomes were high-profile internationally recognized crops, but in the current era genomes are being sequenced for dozens of crops, including those previously classified as underutilized, now being investigated. This book covers food crops, from fruits to tubers, and from grasses to legumes, as well as crops with non-food applications. Some of these crops have draft genomes, and others have polished genomes with extensive resequencing panels. Each chapter tells the story of an individual crop or crop group, written by experts, focusing on the genome data available, revealing more about crop domestication and genetic variation, and the current and future prospects given that this data is now becoming available. It also highlights how even small sequencing projects can provide draft genome sequences suitable for gene discovery, comparative genomics, and identification of molecular markers for understanding these crops further.



Global Research On Underutilized Crops An Assessment Of Current Activities And Proposals For Enhanced Cooperation


Global Research On Underutilized Crops An Assessment Of Current Activities And Proposals For Enhanced Cooperation
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Author : John Trevor Williams
language : en
Publisher: Bioversity International
Release Date : 2002

Global Research On Underutilized Crops An Assessment Of Current Activities And Proposals For Enhanced Cooperation written by John Trevor Williams and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Crops categories.




Legume Crop Genomics


Legume Crop Genomics
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Author : Richard F. Wilson
language : en
Publisher: CRC Press
Release Date : 2019-07-26

Legume Crop Genomics written by Richard F. Wilson and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-26 with Science categories.


Demonstrating the quantum leap genomics represents in technology, this book documents the initial research strategies, the development of genomic tools and resources, and the legume-community consensus on the research objectives that will guide the genomic characterization of major legume crops. The book presents this technical theme in a manner that helps readers answer the question, "What is genomics?" And finally, this book helps readers formulate an opinion on the question, "Why is genomic research needed?" The application of this technology in legume crop enhancement will ensure that U.S. agriculture remains competitive in domestic and global markets for legumes and legume crop products.



Achieving Nutritional Security And Food Safety Through Genomics Based Breeding Of Crops


Achieving Nutritional Security And Food Safety Through Genomics Based Breeding Of Crops
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Author : Reyazul Rouf Mir
language : en
Publisher: Frontiers Media SA
Release Date : 2021-03-22

Achieving Nutritional Security And Food Safety Through Genomics Based Breeding Of Crops written by Reyazul Rouf Mir and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-22 with Medical categories.




Underutilised Plant Species The Role Of Biotechnology Position Paper No 1


Underutilised Plant Species The Role Of Biotechnology Position Paper No 1
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Author :
language : en
Publisher: Crops for the Future
Release Date :

Underutilised Plant Species The Role Of Biotechnology Position Paper No 1 written by and has been published by Crops for the Future this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




Crop Biotechnology Genetic Modification And Genome Editing


Crop Biotechnology Genetic Modification And Genome Editing
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Author : Halford Nigel G
language : en
Publisher: World Scientific
Release Date : 2018-05-08

Crop Biotechnology Genetic Modification And Genome Editing written by Halford Nigel G and has been published by World Scientific this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-08 with Technology & Engineering categories.


Plant molecular biology came to the fore in the early 1980s and there has been tremendous growth in the subject since then. The study of plant genes and genomes, coupled with the development of techniques for the incorporation of novel or modified genes into plants, eventually led to the commercialisation of genetically modified (GM) crops in the mid-1990s. This was seen as the start of a biotechnological revolution in plant breeding. However, plant biotechnology became one of the hottest debates of the age and, in Europe at least, has been mired in controversy and over-regulation. Nevertheless, recent years have seen further technological innovation in the development of a range of techniques that enable scientists to make specific changes to target genes. Through a detailed history and development of the science and techniques that underpin crop biotechnology, this title is concise, comprehensive and readable. As well as new sections on genome editing, this edition includes expanded sections on current GM crops and future developments in plant biotechnology, and updated sections on techniques, legislation and the GM crop debate. The previous edition of this book, titled Genetically Modified Crops, 2nd Edition, was published in November 2011. Contents: DNA, Genes, Genomes and Plant BreedingThe Techniques of Plant Genetic Modification and Genome EditingThe Use of Genetically Modified (GM) and Genome-edited Crops in AgricultureLegislation Covering Genetically Modified (GM) Crops and FoodsIssues that Have Arisen in the GM Crop and Food Debate Readership: It is accessible to a general readership with a scientific background but also provides useful information for the specialist, particularly those interested in the production of genetically modified (GM) and genome edited crops, the use of GM and genome edited crops in commercial agriculture. Keywords: Agriculture;Agricultural Sciences;Biology;Biotechnology;Botany;Crop Science;Environment;Food;Genes;Genetics; Genetic Engineering;Genetic Modification;Genetic Manipulation;GM Crops;Plant Breeding;PlantsReview: Key Features: Written by an acknowledged expert in the fieldNow includes genome edited as well as GM cropsGreatly expanded sections on current GM and genome edited crops and future developments in plant biotechnologyUpdated sections on legislation and the GM crop debateA concise reference with all the important facts in one placeA readable treatise of an issue with implications for science in society that go well beyond plant breeding and crop science



Rediscovery Of Genetic And Genomic Resources For Future Food Security


Rediscovery Of Genetic And Genomic Resources For Future Food Security
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Author : Romesh Kumar Salgotra
language : en
Publisher: Springer Nature
Release Date : 2020-01-28

Rediscovery Of Genetic And Genomic Resources For Future Food Security written by Romesh Kumar Salgotra and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-28 with Science categories.


This book describes how the latest genomic resources techniques can be efficiently used in plant breeding programmes to achieve food security in the future. It also shares insights on how to utilize the untapped and unexplored genetic diversity of wild species, wild relatives and landraces for crop improvement. Moreover, the book offers an impressive array of balanced analyses, fresh ideas and perspectives, and thoughtful and realistic proposals regarding the sustainable utilization of plant genetic resources with modern biotechnological techniques. The first book to address the importance of plant genetics and genomic resources for food security, it brings together a group of plant breeders and biotechnologists to investigate the use of genomic resources techniques in plant breeding programmes. Providing essential information on the efficient utilization of genomic resources in precision breeding, it offers a valuable asset for undergraduate and graduate students, teachers and professionals engaged in related fields.



Global Perspectives On Underutilized Crops


Global Perspectives On Underutilized Crops
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Author : Munir Ozturk
language : en
Publisher: Springer
Release Date : 2018-05-17

Global Perspectives On Underutilized Crops written by Munir Ozturk and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-17 with Technology & Engineering categories.


Increase in world population, extreme weather conditions, decrease in fresh water supplies, and changes of dietary habits are major issues that affect global food security. We are expected to face the challenges of land use by 2050 because population will reach 9 billion while agricultural productivity losses are expected due to overuse of lands. How can we feed the next generations in a manner that respects our finite natural resources? Managing our resources in a sustainable way have only begun for selected crops. Much remains to be done to increase food yield. Cropping practices capable of sustainable production need to be elaborated, especially in fragile ecosystems. Typical applications will include the improvement and use of genetic resources; crop management and diversification; diffusion of improved varieties; development of cropping systems; sustainable cropping systems for areas prone to environmental degradation; use of agro-ecological data for crop production forecasting; and networks for regional coordination, and data exchange. The impetus behind this book is to bring attention to a cropping system that bears direct relevance to sustainable agriculture and food security. “Underutilized” crops are found in numerous agricultural ecosystems and often survive mainly in marginal areas. It is timely to review their status because, in recent decades, scientific and economic interests have emerged which focus on lesser-known cultivated species. Underutilized crops have a great potential to alleviate hunger directly, through increasing food production in challenging environments where major crops are severely limited. “Global Perspectives on Underutilized Crops” is therefore topical and highlights the unmet agricultural challenges that we face today. This book is an important resource for students and researchers of crop science and agricultural policy makers.



Genomic Designing For Biotic Stress Resistant Cereal Crops


Genomic Designing For Biotic Stress Resistant Cereal Crops
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Author : Chittaranjan Kole
language : en
Publisher: Springer Nature
Release Date : 2021-08-31

Genomic Designing For Biotic Stress Resistant Cereal Crops written by Chittaranjan Kole and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-31 with Science categories.


This book presents deliberations on molecular and genomic mechanisms underlying the interactions of crop plants to the biotic stresses caused by different diseases and pests that are important to develop resistant crop varieties. Knowledge on the advanced genetic and genomic crop improvement strategies including molecular breeding, transgenics, genomic-assisted breeding, and the recently emerging genome editing for developing resistant varieties in cereal crops is imperative for addressing FHNEE (food, health, nutrition, energy, and environment) security. Whole genome sequencing of these crops followed by genotyping-by-sequencing has provided precise information regarding the genes conferring resistance useful for gene discovery, allele mining, and shuttle breeding which in turn opened up the scope for 'designing' crop genomes with resistance to biotic stresses. The eight chapters each dedicated to a cereal crop in this volume elucidate on different types of biotic stresses and their effects on and interaction with the crop; enumerate on the available genetic diversity with regard to biotic stress resistance among available cultivars; illuminate on the potential gene pools for utilization in interspecific gene transfer; present brief on classical genetics of stress resistance and traditional breeding for transferring them to their cultivated counterparts; depict the success stories of genetic engineering for developing biotic stress-resistant crop varieties; discuss on molecular mapping of genes and QTLs underlying stress resistance and their marker-assisted introgression into elite varieties; enunciate on different genomics-aided techniques including genomic selection, allele mining, gene discovery, and gene pyramiding for developing adaptive crop varieties with higher quantity and quality of yields, and also elaborate some case studies on genome editing focusing on specific genes for generating biotic stress-resistant crops.



Crop Improvement


Crop Improvement
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Author : Siti Nor Akmar Abdullah
language : en
Publisher: Springer
Release Date : 2017-10-17

Crop Improvement written by Siti Nor Akmar Abdullah and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-17 with Technology & Engineering categories.


The book covers the latest development in the biosciences field covering key topics in crop improvement including ‘omic approaches to improving sustainable crop production, advancement in marker technology, strategies in genetic manipulation, crop quality and sustainability and plant microbe interaction detailing on proven technologies to address critical issue for agricultural sustainability which are beneficial for researchers and students. The book also includes aspects of preserving crops after harvest as this is a key factor in promoting sustainable crop quality in terms of addressing waste, choosing the appropriate packaging and moving crops through the food and industrial supply chain. An important strategy to overcome the challenges in providing food for the world population in a sustainable manner is through concerted efforts by crop scientists to embrace new technologies in increasing yield, quality and improving food safety while minimizing adverse environmental impact of the agricultural activities. Most of the proven molecular and genetic technologies in crop science have been tested and verified in model plants such as Arabidopsis and tomato. The technologies, when deployed on various plant species of importance for human nutrition and industrial applications, including cereals, vegetables, fruits, herbs, fibre and oil crops, face many challenges, not only due to their longer life cycle but many other physiological and environmental factors affecting yield and quality of plant products. Furthermore, major impacts on crop production due to catastrophic diseases and global climate change needs urgent and innovative solutions. Therefore a systematic approach, employing various leading-edge technologies that enable the functional elucidation of key pathway genes via ‘omics tools, genome wide association with desired phenotypes and development of cost effective and practicable molecular tools for selection, is vital. The International Conference on Crop Improvement was held to address these and other pressing issues. This volume summarizes the keynote presentations from the meeting and highlights addition discussions that are critical to crop improvement in a challenging time.