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Management Ausbildung In Der Hotellerie


Management Ausbildung In Der Hotellerie
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Management Ausbildung In Der Hotellerie


Management Ausbildung In Der Hotellerie
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Author : Axel Gruner
language : de
Publisher: International Progress Organization
Release Date : 2010

Management Ausbildung In Der Hotellerie written by Axel Gruner and has been published by International Progress Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with categories.




Studienf Hrer Hotellerie Touristik


Studienf Hrer Hotellerie Touristik
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Author : Axel Gruner
language : de
Publisher: Erich Schmidt Verlag GmbH & Co. KG
Release Date : 2012

Studienf Hrer Hotellerie Touristik written by Axel Gruner and has been published by Erich Schmidt Verlag GmbH & Co. KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Hospitality industry categories.




Ausbildung Und Karriere In Hotellerie Und Gastronomie


Ausbildung Und Karriere In Hotellerie Und Gastronomie
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Author : Hannes Finkbeiner
language : de
Publisher:
Release Date : 2011

Ausbildung Und Karriere In Hotellerie Und Gastronomie written by Hannes Finkbeiner and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with categories.


Die Möglichkeiten der Aus- und Weiterbildung in Hotellerie und Gastronomie sind spannend und vielfältig. Beispielhaft werden Ausbildungsformen und Spezialisierungen wie F & B-Management, Sommelier, Hoteldirektion u.v.m. vorgestellt. Bekannte Persönlichkeiten der Branche plaudern aus dem Nähkästchen und nützliche Informationen zu Bewerbung, Wettbewerbern, Fachschulen oder der Arbeit im Ausland runden das Buch ab.



Management In Der Hotellerie Und Gastronomie


Management In Der Hotellerie Und Gastronomie
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Author : Karl Heinz Hänssler
language : de
Publisher: Walter de Gruyter GmbH & Co KG
Release Date : 2016-05-10

Management In Der Hotellerie Und Gastronomie written by Karl Heinz Hänssler and has been published by Walter de Gruyter GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-10 with Business & Economics categories.


In diesem Buch wird betriebswirtschaftliches Wissen für die erfolgreiche Führung von Hotel- und Gaststättenbetrieben praxisnah und an vielen Beispielen aufgezeigt. Dazu gehören neben Überlegungen zu grundlegenden Themen – wie dem Standort und dem Marktkonzept von Hotels sowie der organisatorischen Gestaltung – ausführliche Beiträge zur Leistungserstellung im Beherbergungs- und Gastronomiebereich, zum Personalwesen, zum Marketing und zum wirtschaftlichen Teil des Hotel- und Gaststättenrechts. In den Kapiteln zum Rechnungswesen werden u.a. branchenspezifische Umsatz- und Kostenstrukturen und deren Einflussgrößen, Möglichkeiten der Kalkulation und Preisfindung sowie Maßnahmen zur Verbesserung des Gewinns dargestellt. Experten aus Wissenschaft und Praxis geben in dem Standardwerk in bereits 9. Auflage den notwendigen Überblick und bieten konkrete Hilfe für viele Fragen der täglichen Arbeit. Der Branchenstruktur entsprechend werden viele Themenbereiche aus der Sicht mittelständischer Betriebe behandelt.



Hotel Real Estate Management


Hotel Real Estate Management
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Author : Jörg Frehse
language : de
Publisher: Erich Schmidt Verlag GmbH & Co KG
Release Date : 2007

Hotel Real Estate Management written by Jörg Frehse and has been published by Erich Schmidt Verlag GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with categories.




Finding A Solution To Leadership


Finding A Solution To Leadership
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Author : Niels Brabandt
language : en
Publisher: BoD – Books on Demand
Release Date : 2019-10-17

Finding A Solution To Leadership written by Niels Brabandt and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-17 with Business & Economics categories.


Business and employee management are key subjects in business administration. For decades, actually for centuries, there has been a discussion about how effective leadership of people or employees can be realized. It has always been a major concern within market-based economic systems to learn how its products and services should be designed in order to generate consumer demand. That the discussion about business and employee management is more relevant than ever is linked to the fact that leadership situations are influenced by a variety of external factors. They include, in particular, political, cultural, social, demographic, economic, and technological developments. It is therefore required for business and employee management to be adapted to those external framework conditions on a permanent basis. In former times, the assumption in mainstream leadership research was that leadership success relied on specific personal characteristics. Later on, the prevailing view was that the decisive factors in employee management lied in specific leadership behavior or leadership styles. Today's research on leadership is dominated by situation-oriented approaches, providing for specific leadership concepts for specific organizational and employee-related structures. The present thesis is an attempt to bundle a variety of approaches to leadership with the aim of providing an overarching framework for concepts of a similar nature. Therefore, the leadership concept to be developed in what follows is to be characterized by the principles of holism and sustainability. The first step is to present the fundamentals of leadership and management in order to introduce key terms and concepts and provide an overview of the research on leadership. Chapter 3 deals with separately displaying the business and employee management approaches of various management pioneers, distinguishing between early and con-temporary pioneers. Each approach is presented in consideration of its key elements, its strengths and opportunities, as well as its weaknesses and limitations. The fourth chapter, finally, is devoted to developing a holistic and sustainable leader-ship concept.



Hospitality Management Education


Hospitality Management Education
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Author : Kaye Sung Chon
language : en
Publisher: Routledge
Release Date : 2013-04-03

Hospitality Management Education written by Kaye Sung Chon and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-04-03 with Business & Economics categories.


Help students succeed now and in the future in any aspect of the hospitality field! Hospitality Management Education focuses on the academic aspect of hospitality--the mechanisms of hospitality education programs, their missions, their constituents, and the outcomes of their efforts. This book examines why people study hospitality management, the vast opportunities the field offers, and ways to best prepare students for a career in the industry or in academia. Within Hospitality Management Education, you'll find exhibits, figures, tables, and insight into innovative practice methods that will strengthen your skills as an educator and contributor to the growing success of this discipline. Containing research and first-hand accounts, Hospitality Management Education offers you insight into qualities and strategies that make educators or employees effective and successful in the industry. You'll find useful information to help you better prepare students and enhance your teaching skills, such as: understanding the history and advances of hospitality management education during the past 75 years stressing the difference between the hospitality industry and other industries to help prospective hospitality students understand the unique rigors of hospitality examining degree programs in the United Kingdom, Australia, and the United States to identify common global teaching trends, differences, and program outcomes enhancing student learning and education programs by linking academic hospitality programs to industry through internships, involvement with industry associations, and advisory councils assuring quality in academic programs through accreditation, certification, outside peer reviews, outside reviews by the industry, and administrative reviews of the faculty preparing for a professional academic career through strategic career planning, networking, and targeting hospitality programs Hospitality Management Education discusses educational trends as a whole over the past decade to give you insight into future directions of hospitality such as increased specialization, growing numbers of faculty, more funding, and increased academic focus on research and scholarship. In this valuable volume, you'll find methods and suggestions that will make you a more knowledgeable and effective educator!



The Cornell School Of Hotel Administration On Hospitality


The Cornell School Of Hotel Administration On Hospitality
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Author : Michael C. Sturman
language : en
Publisher: John Wiley & Sons
Release Date : 2011-03-31

The Cornell School Of Hotel Administration On Hospitality written by Michael C. Sturman and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-31 with Business & Economics categories.


This cutting edge and comprehensive book with contributions from the star faculty of Cornell University's School of Hotel Administration offers the latest thinking on the best practices and strategies for hospitality management. A must for students and professionals seeking to enter or expand their reach in the hospitality industry, The Cornell School of Hotel Administration on Hospitality delivers the authoritative advice you need to: Develop and manage a multinational career and become a leader in the hospitality industry Maximize profits from franchise agreements, management contracts, and leases Understand and predict customer choices, and motivate your staff to provide outstanding service Manage hospitality businesses and the real estate underlying the businesses Control costs, coordinate branding strategy, and manage operations across multiple locations



Marketing Management In Der Hotellerie


Marketing Management In Der Hotellerie
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Author : Marco A. Gardini
language : de
Publisher: Walter de Gruyter GmbH & Co KG
Release Date : 2022-09-01

Marketing Management In Der Hotellerie written by Marco A. Gardini and has been published by Walter de Gruyter GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-01 with Business & Economics categories.


Ziel des Buches ist es, aufbauend auf einem integrativen und ganzheitlichen Marketingverständnis, die grundlegenden strategischen und operativen Gestaltungskomplexe des Marketing-Management in der Hotellerie – mit Blick auf die aktuellen Herausforderungen der Branche – darzustellen. Zahlreiche Praxisbeiträge und Marketing-Highlights aus der nationalen und internationalen Hotellerie, ermöglichen es dem Leser, Marketingentscheidungen und deren Konsequenzen vor dem Hintergrund der theoretischen Erkenntnisse kritisch zu reflektieren. Die 4. vollständig überarbeitete und aktualisierte Auflage des Standardwerks Marketing-Management in der Hotellerie umfasst neben Beiträgen aus der Unternehmenspraxis (Hotel Bareiss, Ritz Carlton, Choice Hotels, Lindner Hotels, Accor, 25hours, Sonnenalp Resort) und der Hotelberatung (Toedt, Dr. Selk & Coll, TREUGAST Solutions Group, Zarges von Freyberg Hotelconsulting, CHD Experts), auch Überarbeitungen und Erweiterungen, insbesondere im Bereich der elektronischen Distribution sowie der Onlinekommunikation und der sozialen Medien. Das vorliegende Werk bietet sowohl Studenten, Dozenten als auch Praktikern, den im deutschsprachigen Raum wohl umfangreichsten und aktuellsten Überblick über die Anforderungen eines professionellen und integrierten Marketingansatzes in der Hotellerie und schließt damit eine wesentliche Lücke in der Marketing- und Tourismuswissenschaft. Marketing als Führungsphilosophie und Leitkonzept der Unternehmensführung Verhaltenswissenschaftliche Grundlagen des Marketing-Management Strategisches und operatives Marketing-Management in der Hotellerie Spezialthemen: Innovation, Branding, TQM, CRM, Digitalisierung, Internationales Marketing



The Routledge Companion To International Hospitality Management


The Routledge Companion To International Hospitality Management
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Author : Marco A. Gardini
language : en
Publisher: Routledge
Release Date : 2020-11-09

The Routledge Companion To International Hospitality Management written by Marco A. Gardini and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-09 with Business & Economics categories.


The hospitality sector is facing increasing competition and complexity over recent decades in its development towards a global industry. The strategic response to this is still that hospitality companies try to grow outside their traditional territories and domestic markets, while the expansion patterns and M&A activities of international hotel and restaurant chains reflect this phenomenon. Yet, interestingly, the strategies, concepts, and methods of internationalization as well as the managerial and organizational challenges and impacts of globalizing the hospitality business are under-researched in this industry. While the mainstream research on international management offers an abundance of information and knowledge on topics, players, trends, concepts, frameworks, or methodologies, its ability to produce viable insights for the hospitality industry is limited, as the mainstream research is taking place outside of the service sector. Specific research directions and related cases like the international dimensions of strategy, organization, marketing, sales, staffing, control, culture, and others to the hospitality industry are rarely identifiable so far. The core rationale of this book is therefore to present newest insights from research and industry in the field of international hospitality, drawing together recent scientific knowledge and state-of-the-art expertise to suggest directions for future work. It is designed to raise awareness on the international factors influencing the strategy and performance of hospitality organizations, while analyzing and discussing the present and future challenges for hospitality firms going or being international. This book will provide a comprehensive overview and deeper understanding of trends and issues to researchers, practitioners, and students by showing how to master current and future challenges when entering and competing in the global hospitality industry.